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49

A Beer Backgrounder

Barley Malt Barley is soaked in water until it begins to germinate and is then dried and toasted to stop the grain from sprouting. The more the malt is toasted and caramelized, the darker and richer the beer...

1 comment    health entertainment education
65

Beer and Wine Fermented Beverages

Fermented alcoholic beverages like beer and wine are made by adding yeast to a certain substance that contain sugar. Yeast start the fermentation process, which converts the sugar into ethyl alcohol and...

0 comments    food alcohol wine
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