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71Popular Eastern and Western Mediterranean Flatbreads
Flatbread has been a staple food of mankind for millennia, since 4,000 BC to be exact. They were quick and simple to make, consisting mainly of grain, water, and salt. When yeast, baking powder, and baking soda were discovered, some countries began making leavened versions. But whether leavened or unleavened, savory or sweet, some of the best tasting and popular flatbreads are found in both Eastern and Western Mediterranean countries.
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62No Bake Quick Breads
Quick breads are so named for the reason that they have to be combined and baked quicker than the yeast-leavened products. The leavening agents used are steam, air, and/ or carbon dioxide that is formed by means of baking powder or baking soda or else both.
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68Old Fashioned Coffee Cake
Good old fashioned coffee cake recipe. Easy to make comes together in a short prep and baking time. Discusses glazed and other techniques.
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68Bread Baking
A discussion about bread baking and the importance of ingredients, technique and oven position. Testing bread and yeast is discussed at length along with a great simple but effective bread recipe.
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63How Do Yeast and Baking Powder Differ as Leavening Agents?
Baker's or brewer's yeast, the live, single-cell fungi (one of 1,400 species) causes bread and other baked goods to rise through the process of fermentation. This information was accidentally discovered by ancient Egyptians. Baking powder, contrarily, was deliberately created from three different compounds. It leavens baked goods as cakes, pies, muffins by chemical reaction which is faster than fermentation.
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70Famine of the End Times
What is the famine about spoken in Amos 8? The famine is not about food for our bodies, but food, God's word for our soul, for our soul to live
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66Traditional Christians Should Be Acutely Aware Of The Leaven Of Ecumenism...
Traditional Christians Should Be Acutely Aware Of The Leaven Of Ecumenism... Just how the Christ warned His disciples about the Leaven of The Pharisees, it would be just as prudent to be on guard about the Leaven of those who are spreading and...
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63IX. “Jesus is our Passover!”- Part 9 of 9
The Manhood of Christ Jesus is the New Testament fulfillment or realization of the Old Testament Passover lamb, which had to be killed, slain or slaughtered in order to shed blood, to ward off plagues or curses from human lives. While Jesus is our Passover, all of us- His followers ought to be symbolic unleavened breads- faithful and true! Then and only then, can we really celebrate the feast of the Passover or Easter, day after day, with the Lord Jesus as its very essence or significance!!!
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70Repetition: Part Two - Jesus’ feeding of the multitudes
We saw in Part One of this two-part series that the apostle Peter considered repetition a worthwhile advantage to learning. 2 Peter 1:12-13 Therefore I will not neglect to put you always in remembrance of these things, though you know...
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80Jesus' Miracles - The Loaves And The Fish
A look at Jesus' miracle of multiplying the loaves and the fish. What was the reason for the remnant and why did he leave a remainder twice. A speculation.
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