1-10 of 12 hubssort by Hot Best Latest
Whisky Review - Tomatin
This is a whisky review of Tomatin 1984, 22 years 48.1% (Speyside) This 22 year old Tomatin was bottled by the Independent Bottler “The Whisky Fair”. It has matured in a bourbon cask for 22 years....
0 commentsWhat is Armagnac?
Fareham Wine Cellar Window Armagnac is a grape brandy and is the oldest spirit in the world, there are records of it being produced, and as used as a curative, since 1411. The Armagnac region is located in...
1 commentWhisky Review - Port Ellen
This is a whisky review of Port Ellen 1983, 21 years 50% (Islay) This 21 year old Port Ellen was bottled by the Independent Bottler Douglas Laing in the series “Old malt Cask) Colour: Amber...
0 commentsWhisky Review - Rosebank 1990
This is a whisky review of Rosebank 1990, 18 years, 50,0% (Lowland) This 18 year old Rosebank was bottled by the Independent bottler Douglas Laing (Old Malt Cask). It has matured in a bourbon cask. 1 of...
0 commentsSingle Malt Whisky
A Brief History Uisge-beatha (Water of life) has been distilled in Scotland and Ireland for many hundreds of years. Early written records date back as far as 1405 in Ireland and 1494 in...
5 commentsHow to Arrange a Whisky Review or Tasting
Whisky-Review.com If you are going to host a whisky review for many people, so review all the samples a few days before and make notes. Then you are well prepared for the review and have decided in which...
0 commentsWhisky, a good investment?
The old committee bottlings by Ardbeg are a very good investment, but a little expensive. The older the whisky, the rarer it is and especially Ardbeg is very popular by whisky collectors. Single cask or...
0 commentsWhisky review - Glenfarclas
I recently attended a Glenfarclas whisky tasting in Malmö, Sweden.It was hosted by the Swedish importer and was carried out by Robert Ransom, who is the Director of Sales & Marketing at the Glenfarclas...
0 commentsWhisky Review - Springbank Wood Expression 1996
This is a whisky review of Springbank Wood Expression 1996, 9 years 58% (Campbeltown) This has matured 7 years in a first fill bourbon cask and 2 years in a Marsala cask. (Marsala wine is fortified...
0 comments










