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79Some Ways to Preserve Food
Covers a variety of methods of preservation, especially making jams and marmalades, crystallising fruits, drying herbs and vegetables including uses for lavender, and ways to freeze berry fruits, vegetables and fish.
18 comments
73About Florida Oranges Eating and Growing Them
Fresh oranges are nutritious for you.They taste good so just peel and eat. They are also good in recipes.You can purchase a tree and grow your own fruit in your yard.
2 comments
68Delicious Pork Chops with apple and onion marmalade
Pork chops with an apple and onion marmalade on top is a simple to follow recipe which is guaranteed to satisfy the discerning pork connoisseur.
13 comments
66How to Make Blood Orange Marmalade
Even a novice cook or non-cook can easily make homemade marmalade. Here's a simple recipe for making a blood orange marmalade with only four simple ingredients.
16 comments
67Holiday Gift Idea: Orange - Pomegranate Marmalade
Holiday gift-giving can get out of control when you have a large family, friends and coworkers to consider. Homemade orange-pomegranate jam is a delicious gift to give. This recipe will make enough for 10 eight ounce jars.
2 comments
76How to Cook Parsnips and Delicious Parsnip Recipes
How do you cook parsnips? Are you looking for ideas a little bit different from the norm? On this page, among other ideas, you will find recipes for parsnip mash, parsnips roasted with chicken and other root vegetables and even parsnips roasted in Scotch whisky marmalade!
59 comments
87Grapefruit Ethnobotany: The Generous Versatility of Grapefruit Trees (Citus x paradisi) as Food Sources and So Much More
Grapefruit trees add beauty and commercial value to the landscape. In fact, all parts of a grapefruit tree have a use. But the tree's best known and most beloved use remains as a food source, so recipes are included for reader use and enjoyment.
26 comments
79How To Make Cumquat Marmalade
Cumquats (or kumquats) are fantastic for marmalade. The fruits of this attractive small citrus tree can also be brandied, candied and more.
2 comments
61Chocolate and Hazelnut Cake with Marmalade Ice-Cream
225g bittersweet chocolate (70% cocoa solids), refrigerated until cold, then finely grated 200g ground hazelnuts 8 eggs, separated 250g caster sugar finely grated rind of 1 large orange 2 teaspoons vanilla extract 100g unsalted butter,...
2 comments
56How to Use Up All that Zucchini
MMMmmm...it’s the time of the year to enjoy a feast from the garden! To round out the summer staples of burgers and hot dogs, just-picked fruits and vegetables are available now at area produce stands, famer’s markets and grocery stores. Whether...
2 comments
