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Brugge In Winter
By Fiona Lister Described as the “Venice of the North” Bruges, Brugge or Bruge is a magical city - the perfect place for a romantic weekend or quiet New Year getaway. Cobbled streets, medieval buildings illuminated by fairy lights, horses...
3 commentsHow To Make Marzipan
Learn how to make raw marzipan from almonds. Follow the step by step guide on how to make homemade marzipan.
11 commentsEgg Whites - Good Protein, Delicious Desserts and Surprising Uses
Egg white is a great source of protein and can be used to make delicious desserts, such as meringues and mousses. It can also be used as a glue and in paints.
16 commentsLow-Fat, No-Hassle Nut Candy Recipes & Healthy Brittle
Easy, healthy recipes for peanut brittle, almond marzipan, and pecan crunch. Candymaking has never been so simple, nor so good for you!
10 commentsApricot Almond Tart
I have been craving apricot tart desserts and apple tarts lately, and one of my favorite apricot desserts is my traditional French apricot tart. It is always our tradition to have some kind of apricot pastry, apricot tart or the apple tart for...
3 commentsThinking of Choosing your Wedding Cake
When ready to choose your wedding cake, there are a number of factors that a bride needs to consider. When it comes to the style of your cake, take inspiration from your colour scheme, venue and even...
2 commentsGuide to Caceres
Caceres was made rich by the Conquistadors of the new world. Creating a beautiful UNESCO heritage city in an area of Spain little explored.
0 commentsGuide to Creating a Unique Birthday Cake
Want to create a unique and colorful cake that is perfect for all kinds of celebrations? I've looked all over recipe books and the internet for the perfect swedish princess cake recipe and have found none. One day I began attempting to make my...
1 commentChristmas Stollen Recipe, Festive Food Ideas.
Step by step Christmas Stollen recipe. Includes rum, orange liqueur and marzipan.
4 commentsJanuary 12th is National Marzipan Day
Marzipan is so sweet and fun that it's just begging you to play with your food today!
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