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Mexican lasagne my own recipe
My very own Mexican lasagne recipe using tortillas instead of pasta and chilli instead of a Italian sauce. I have always kept this recipe a secret but I think it's time the rest of the world should try it out and I would love to know what everyone thinks.
2 commentsHow to Make Green Chili Cheese Sticks in Seven Easy Steps
A step by step guide in how to cook simple yet delicious green chili cheese sticks. It is a snack that is the odd amalgam of Asian and Mexican flavor.
6 commentsMexican Food Calories
Mexican Foods can case shock when you see the calories and fat content of popular choices, even vegetarian dishes. See the calorie chart and healthy choices.
1 commentMexican Food Made Simple - Fruity Chilli Recipe, Thomasina Miers
Mexican Food Made Simple is a TV series, with chef Thomasina Miers. Everybody's after the fruity chilli she made in the programme, but if you didn't take notes at the time you have missed it - unless you read these notes I made!
1 commentGreen Chile Chicken Enchilada Recipe
Green chile peppers are large, mild peppers and are found in most local grocery stores. They are sometimes referred to as the Anaheim pepper. They are a wonderfully flavorable pepper that is not overly hot. Green Chiles add a wonderful flavor to these Chicken Enchiladas!
18 commentsQuick and Easy Chicken Taco Recipe
Here is a quick and easy recipe for delicious chicken tacos that is nutritious and only takes about 30 minutes to prepare. This recipe makes enough for about 6 tacos and of course, you can double if needed.
22 commentsCold Salad Recipes: Southwestern 7 Layer Salad
Looking for summer salad recipes? How about a unique twist on a seven layer salad recipe? Check out my southwestern 7 layer salad recpe. Photos included!
6 commentsHow to Make Your Own Signature Chili Recipe, Spicy or Mild
Why use both dried and fresh hot peppers? Learn how to create your own signature chili recipe, like the top chefs.
43 commentsAuthentic Mexican Pozole Recipe
A truly traditional landmark of authentic Mexican cuisine: “Pozole” is a meal soup or main dish consisting of a broth made with hominy, chicken and a particular Mexican herb called holy leave, served with multiple toppings such as chili powder, oregano, onion, radish, lettuce, avocado and fresh cheese, and eaten with crisp baked tortillas.
10 commentsChipotle Barbacoa - Copycat Recipe
Love the beef barbacoa served up at Chipotle? This recipe is very close (if not the actual recipe) to Chipotle's famous flavor-filled fare. These step-by-step directions will show you exactly how it's made and offer ideas on different ways to enjoy this tasty barbacoa.
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