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Food from Japan
It's a fairly robust rule of thumb that peasant food is the basis for all great world cuisine. The peasants were the ones wallowing around muddy fields in the wind and the rain; they were the ones who needed...
2 commentsCalories in Sushi
How many calories are in sushi? When many of us eat out, we think about how many calories are in the pasta, or that steak, or the pretty looking cheesecake. But how about sushi? With sushi becoming...
1 commentThe best noodle soups in the world
Best noodle soups in the world I am a Filipino who grew up eating noodle soup or just soup. Noodles and its derivative, the soup is part of Asian meal. My mother always cook it, everyday and I always...
10 commentsProbiotics
When we think of bacteria, most people have a negative image. But there are many strains of good bacteria residing in your gut right now. Not only do they aide in digestion by helping to break down food, but...
Chirashi-zushi (ちらし)
What is Chirashi? Chirashi-zushi is literally scattered sushi. It is a bowl of sushi rice with the ingredients placed or scatter on the top verses rolled like tradition sushi. It is a quick and fairy...
1 commentMastering Marinades
Marinades are seasoned and spiced sauces that meat or seafood is soaked in prior to cooking. Learn to make these quick sauce recipes and add flavor, tenderness and moisture to beef, chicken, fish, pork or tofu!
0 commentsMiso Soup Recipe
Like most soups, I've found Miso soup to be more of a ratio than a strict recipe. You can add as little or as much of the ingredients as you like to achieve the flavor and taste you prefer. Let's start with...
3 commentsMiso Soup Recipe - Simple Authentic Japanese Recipe
My mum used to make me Miso Soup every morning when I was young kid , it’s a very simple and tasty soup that you can have anytime of the day. Here’s a basic recipe for Miso Soup with Tofu Ingredients ...
2 commentsProbiotic Supplements
Probiotic Diets And Supplements Find out how adding probiotics to your diet can benefit your health now. There is no uncertainty about the quantum leaps that we have involved in the medical area. But...
RECESSION DINING: SANTA RAMEN
I love holes-in-the-wall, with or without a recession. I've just realized that I have a good enough list of these cheap joints I love to start a series that is very apropos for this recessionary economy. ...
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