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How to make Rasmalai: Indian Dessert Recipe
Rasmalai is a Bengali dessert consisting of cheese (paneer) balls immersed in creamy milk flavoured with cardamom powder. It is also made with home made cheese known as paneer. This delicious Indian dessert...
3 commentsIndian Dessert Recipe: How to make Gulab Jamun
Gulab Jamun is a popular sweet dish comprised of fried milk balls in a sugar syrup flavoured with cardamom seeds. This delicious indian desert is extensively prepared and enjoyed during Indian festivals and...
1 commentIndian Dessert Recipe: How to make Badam Kheer
Badam kheer is a milk based dessert where ground almonds are cooked in milk and sugar and flavoured with saffron and cardamom powder. Its not-so-creamy texture, mild nutty flavor of almonds, aromatic rich...
2 commentsSend Sweets to India, Mithai to India, sweets to india
Now you can gift a sweet experience to your friends and relatives in India on any occasion by sending these irresistible sweets procured from the best sweet shops by Gujarat...
0 commentsRasgulla - Rasgulla Recipe
Rasgulla Cooking Time : 40 mins. Preparation Time : 30 mins. Makes 16 rasgullas. For the rasgullas 1 recipe chenna 1 teaspoon plain flour (Maida) for dusting For the sugar syrup ...
5 commentsHow to make Rasgulla: Indian Dessert Recipe
Rasgulla is a popular sweet dish comprised of cheese (paneer) balls flavoured in a sugar syrup with cardamom seeds. These delicious jamuns are perfect for any type of gatherings. It is best to refrigerate and...
5 commentsGulab Jamun
Ingredients : Milk powder 1 cup + 2 tablespoons Refined flour (maida) 1 tablespoon Soda bicarbonate ¼ teaspoon Green cardamom...
0 commentsCelebrate Diwali with Sweets, Diyas, Rangolis and Gifts
Diwali festival is a special occasion when every family will be cleaning their home thoroughly; preparing for their elaborate Rangolis, planning special dish and visiting to temple, friend and relatives....
0 commentsHoli-The festival of colours
Holi is one of the major festivals celebrated in India. There are many festivals but none of them are celebrated with the same exuberance and vibrance as Holi. Every festival in India has its own...
0 commentsTraditional Indian Sweets
Coconut Burfi ( Kobri Mithai) 1/4 kg Sugar 1 coconut 5 gms Cardamom Powder 10 gms Ghee Grate the coconut and roast it in a pan till the raw smell disappears. Add sugar and a few drops of water( do not...
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