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76Growing and Using Egyptian Onions
Egyptian Onions, also known as Top Onions, grow sets instead of flowers, at the top of the stem. Planted in the fall, the onions are ready for use before most of the garden can be planted. Nice sized bulbs...
11 comments
86How to make green chilli pickle (hari mirch ka achar) at your home
Chilli is hot in taste and eaten either as raw or cooked for its hot flavour. Chilli or peppers are used to make variety of sauces and chilli pickles. There are several supersitions associated with the use...
5 comments
86Vegetarian Antipasto-Easy to Make!
The Vegetarian Antipasto is the third item that is ready for the Christmas gift baskets. (Check out this hub for more details about the Bakers dozen gift baskets. I've also added the links at the bottom of...
22 comments
79Basic Methods in Preserving Foods
Meat, fish, fruits, and vegetables are highly perishable because they spoil easily. Once food is spoiled, it is no longer fit for consumption since it may cause loose bowel movement or LBM or may trigger...
7 comments
82The Best Pickled Eggs Recipes
It hardly seems any time ago when you could walk into a fish and chip shop or a pub in the UK and you would find a jar of pickled eggs behind the counter waiting for that person who was curious enough to...
1 comment
78Health Benefits of Star Fruit
Origin: Malaysia Varieties: Several, ranging from sweet to sour Tree: Height: 5-12m Fruit: length: 10-20 cm; diameter: 6-10cm; weight: 150-500gm Season: almost all year round Culinary uses:...
2 comments
89Unique Christmas Ornaments
Bored with ho hum gold and silver balls? Here are some unique christmas ornaments for your tree that will have even Santa Claus doing a double-take.
25 comments
83My multi-talented friend who has talents oozing out of her very pores.
Just wait...you will easily discover in the next few minutes why I say that my multi-talented friend has talents oozing out of her very pores. Marilea Albert and her husband Mike were introduced to us years...
45 comments
85Home Canning - Preserving Nature's Bounty
Home Canning and Preserving; Use Granny's tried and true recipes for delicious, home preserves, and prevent food from going bad due to improper packaging. Home-made jams and home-made jelly; home-made pickles and preserves; Preserving fruits and vegetables; home-preserving; home-canning recipes;
8 comments
86How to Make the BEST spicy pickled EGGS!
Pickled eggs. You either hate them or LOVE them. Well, for the pickled egg lovers out there I have worked on a "spicy" recipe for some time and I think it is now just about perfect! The result is not only the...
7 comments
