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Making pickles from cucumbers
by MarloByDesign
What can you do with extra cucumbers? If you have ever had a garden in your backyard and planted cucumbers, you know very well that they grow so fast and plentiful. You will have a cucumber jungle in no time. published 5 months ago
How To Pickle Meat?
by Patty Inglish, MS
Pickling Meat is a way of curing and preserving different types of meats and was developed before the days of refrigeration or easy access to ice to keep meats cold. Thus, we have pickled pigs feet, pickled... published 9 months ago
Cuban Sandwich Recipe: Grilled with Pork, Pickles, and Swiss Cheese
by Melissa Ray Davis
Like the Philly Cheesesteak, the Cuban Sandwich is quickly becoming an icon of Pop-Americana food culture. This unique grilled and pressed sandwich combines soft white bread with ham, pork roast, swiss cheese, and pickles. published 14 months ago
Identify Signs of Pregnancy
by Amanda Pearson
For most women the thought of pregnancy is a highly charged emotional subject. Whether you are trying to become pregnant or the possibility of a pregnancy is a complete surprise, you naturally want to know... published 8 months ago
Pickles In The Cooler
by marisuewrites
I love a garden. A garden does not always love me. In anxious eagerness to be living off the land, one year I spent many hard days on my knees digging in the Oklahoma red sand. I've never had really strong... published 6 weeks ago
How To Pickle Meat?
by Trsmd
Recipe for Pickle Meat Ingredients # 1/2 cup mustard seeds # 1 tablespoon celery seed # 2 tablespoons hot sauce (I use Louisiana hot sauce or tabasco) # 1 quart white vinegar # 1 bay leaf # 1 tablespoon... published 4 months ago
Tickled By A Wickle
by marisuewrites
I love pickles. Years ago we planted cucumbers and I tried my hand at pickling. Well, it was less than successful, but not due to lack of effort. Freezer pickles turned out to be easier, but not necessarily... published 3 months ago







