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Love me some BBQ - Pulled Pork!
Smokey BBQ Pulled Pork takes time but if you follow some simple guidelines it is very forgiving and is extremely rewarding. here is how I go about doing it. Enjoy!
3 commentsAn Explosion in Food Carts
There has been such an explosion of food carts in just one block near the university that I had to walk over there, count them and write-up what they were selling. Some of them are remarkably popular places to buy a quick lunch. They're only open during that part of the day.
0 commentsSkillet Pork and Corn Recipe
Ingredients: 1 pc medium onion, sliced350 grams pork butt, sliced thinly3 tbsp olive oil1 cup water1 can (432 g) whole kernel corn, drained1 can (250 g) Traditional Pasta Sauce1 cup green peas1 tsp ...
0 commentsHow To Pickle Meat?
Recipe for Pickle Meat Ingredients # 1/2 cup mustard seeds # 1 tablespoon celery seed # 2 tablespoons hot sauce (I use Louisiana hot sauce or tabasco) # 1 quart white vinegar # 1 bay leaf # 1...
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