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80Pork Belly Confit Recipe. Easy, Sinful, Delicous!
Easy to follow instructions and recipe for confit pork belly
3 comments
76Pork neck. Use this cut for the best BBQ pork chops you've ever had!
The problem with today's pork is that it is far too lean. I guess reduced fat consumption has its advantages, but man, the price we pay for this healthier eating through dry and tasteless pork chops seems pretty steep! I believe that if you're...
29 comments
69Bread and dripping
Have you ever heard of bread and dripping? This was popular during War times in Britain. It still has a loyal following and can be found in traditional butcher shops. It is easy to make, here's how.
7 comments
74How to render beef tallow or lard
Are you a paleo eater or just happen to know the health benefits of using Tallow or Lard in your cooking? Check out two very simple methods of rendering your very own animal fat.
3 comments
69Pork scratchings recipe, Make It Yourself
We are one of very few nations in the world that eats snacks with hair on them!! If you happen to be cooking a pork belly joint and wont need the skin then remove and freeze it till you are ready to make...
0 comments
65How to Make a Chubby to Please Your Wife
As you would expect this is another fine recipe from Ole Number One coming straight off Ole Number Three, the smoker, and into Ole Number Two, the wife. The best thing about this awesome recipe is its simplicity in putting it together and the...
0 comments
62Best Homemade Sauce - JerseyGirl's Version
I think we all agree - Most of us enjoy pasta. It's a quick & easy and inexpensive meal that a family; small or large can enjoy together. The pasta possibilities are almost endless: Spaghetti, ziti,...
6 comments
51Momofuku Chicken Wings
My mother is known for her love of pork fat, and this recipe shows why: It adds tastiness to anything it touches. At his restaurant, Momofuku, the wings are cold-smoked before being finished off on the...
2 comments
