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72Pumpkin Breakfast & Dessert Recipes (Low-Fat)
by Maddie Ruud
Get into the autumn spirit with these pumpkin sweets and treats, any time of year! Low-fat versions of classic favorites, and tasty new creations for you and your family to enjoy throughout the holiday season, and beyond! published 9 months ago
73Easy Recipes for Low-Fat Fruit & Nut Breads
by Maddie Ruud
Whether for breakfast or with coffee for a sweet after-dinner snack, these easy breads are delicous and healthy! Pumpkin-Raisin, Banana, Date-Nut, & Cranberry-Orange. published 10 months ago
59Culinary Content: Squash, Pumpkin, Butternut, and Delicata
by Melissa Ray Davis
This time, we have a squash theme, with sage and hazelnut pumpkin ravioli, chocolate chip pumpkin bread, baking your stuffing in squash, orzo stuffed delicata squash, butternut squash, chestnut, and pancetta soup, a nutty pumpkin dip, and pumpkin cinnamon rolls. published 8 months ago
59Yummy Pumpkin Bread
by photogirl
This is a recipe for my mom for the yummiest pumpkin bread! The recipe will yield two loaves. Ingredients: 2/3 cup margarine (melted) ... published 7 months ago
58Pumpkin Bread
by KateG
Pumpkin Bread, a taste of fall you can take as a sandwich to work. Pumpkin bread, warm or cold on a sandwich gives your taste buds a kick that you can’t get from many other breads. So lets give this... published 10 months ago
63Pumpkin Walnut Loaf
by Marjorie Dorfman
Even though pumpkin is usually associated with the advent of Fall and Halloween, it is healthy and nutritious all year round. This recipe, which appeared in a local newspaper many years ago, can be made at any... published 16 months ago
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