Sort Results: [ Hot | Best | Latest ]
Raspberry White Chocolate Chip Muffins
by Carol Bancroft
The wild raspberries around my house are just starting to turn red and they got me thinking. I came up with this recipe for muffins that make a sweet treat to pack into a lunch or for a snack. And of course,... published 15 months ago
GARDENING BASICS
by robertkelleher
Plants, Beds and borders can quickly dry out or be taken over by weeds, so use a layer of mulch across the soil surface to prevent this. Many different materials can be used to cover the soil's surface,... published 6 weeks ago
Raspberry Crisp Recipe
by Melissa Ray Davis
This is my special recipe for crisp. The topping is crumbly but still chewy, pleasantly sweet, the oats add a great texture, and it melts just a little during baking to make a delicious gooey layer with the fruit underneath. But the true star of this show is the raspberries, of course; their zing is the perfect balance to the sweet topping. published 9 months ago
My Earth Day Celebration:Raspberry Roots Planted By The Full Moon
by C.S.Alexis
It didn't take long to pry the earth open with a fork and pat the root balls into place. I wanted to get something going to celebrate Earth Day. Putting the raspberry roots in the ground was the best I could... published 5 months ago
Vanilla-Roasted Peaches w/ Raspberries
by G-Ma Johnson
I use all organic ingredients (not necessary tho ) 2 tblsp. unsalted butter, melted 2 tblsp. fresh lemon juice 2 tblsp. sugar 1 vanilla bean, halved lengthwise and scraped, or 1 teas. pure vanilla extract 4... published 3 months ago
RaspberryFrappe
by debby28
This low calorie drink is so low calorie and great tasting. This would be a great picker upper in the afternoon for a quick light snack. Only 55 calories. 1 1/2 cups orange juice 1/2 cup fresh... published 6 months ago
Good Breakfast for Weight Reduction
by gredmondson
I used to overeat constantly; really, that is what it took for me to steadily gain weight. When I decided to lose weight (see previous Hubs), I mostly just ate less than I had before of the same foods. I ate... published 2 years ago
French Fruit Melange
by trefoil
This French fruit preserve is truly delicious, and should be put up in the month of June. To every pound of fruit take one pound of sugar. It requires no cooking at all, and is therefore easily made. Get... published 8 months ago








