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Cuts of steak explained. Which kind of steak is best?
A lot of people have trouble with meat. They like the idea of a great steak, and they have a general notion that the more expensive the steak, the better it is…but more than that…who knows?! I didn’t either until fairly recently when I...
17 commentsThe Perfect Bone In Ribeye Steak | How To Grill Rib Eye
How to cook the perfect bone in ribeye steak with how to techniques to prepare bone in steaks on the grill, achieving a moist flavorful cut of steak. How to use the indirect heat method of grilling to lock in a tender and juicy flavor
15 commentsCast iron steak. Perfect steakhouse quality steak, cooked indoors.
If for whatever reason you can't grill your steaks, you can get a very very acceptable steak, with your trusty old cast iron skillet. If you don’t have a cast iron skillet, you need to get one. Seriously. A cast iron skillet is a...
42 commentsHow to Cook a Ribeye Steak - How to Cut and Grill a Rib eye Steak from the Ribeye Roast
I don’t get steaks very often, and I get very good steaks even more rarely. However, for my birthday (29th again, thanks for asking), my fabulous, wonderful awesome brother brought me a ribeye. Note I said a ribeye – I got the whole thing – 16...
7 commentsHow To Grill A Steak Using Charcoal
So the first thing you will need to do is ask yourself, "what type of steak should I get?" Personally, I am a big fan of the Rib-eye steak, it is one of the more fattiest steaks out there, but the flavor and the juiciness is incredible....
9 commentsThe Perfect Steak, Pt. 1: How to Pick a Steak Cut
Morgan Davis has been perfecting his steak selection and cooking technique for a decade, and he spent over a year working at a high-end steak and chop house, Il Paradiso, in downtown Asheville, North Carolina. In this interview, part one of two, Morgan discusses how to select a good steak cut.
4 commentsOriginal Philly Cheese Steak Recipe
A Original Philly Cheese Steak is one of the tastiest sandwiches in the world. It doesn't matter if you call it a cheese steak , a Philadelphia Cheese Steak or a Philly Cheese Steak this is truly one of the best steak sandwiches you will ever have...
9 commentsHungarian Food - Braised Steak Rostélyos)
Braised steak (rostélyos) is one of the national foods of Hungary. It can be a simple braised steak or a stuffed and rolled steak named after a famous Hungarian chef. It can be made from any cut of beef that is neither too fat nor too dry. Sirloin, T-bone and shell steaks are good choices.
4 commentsHow Long Do I Grill A Ribeye Steak
Well, to answer that question there are a couple factors that need to be discussed first, because it depends. It depends on the thickness and weight of the rib-eye steak, temperature of the fire, and how you like your steak cooked. Lets first go...
2 commentsFascinating Food 003 – Some simple Steak Seasonings
A collection of Steak seasoning recipes from all over the world.
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