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79Sour Dough Bread Recipes: Starters
Sour dough bread describes any type of risen bread that is made with a starter. The started can be made any number of ways. Each has it's own distinct flavor and creates a unique texture in the finished...
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68Easter Appetizers Recipes For Parties
Yummy Easter appetizer recipes you can make for your easter gathering.
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68Gramma's Buttermilk Bisquits
Grandma's Buttermilk Biscuits I used to really enjoy gramma's buttermilk bisquits. . Split one open and spread some fresh butter or slip in a fresh sausage patty. There's nothing better! ...
4 comments
70How to Make Sourdough Waffles
The night before you want waffles, put into a large mixing bowl (such as a KitchenAid mixer bowl) your sourdough starter (I usually have about 2 cups) 3 1/2 cups water 5 cups all purpose...
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64Sourdough Is The Way To Go!
The mere mention of homemade bread makes most people drool, and cringe. We just know it's going to be too hard to do. While my mouth is drooling as I anticipate the aroma of bread baking in the oven, I...
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73Sourdough Recipes:Breads
Rising times can vary greatly with sourdough. Allow yourself plenty of time and do not rush the process. It takes time for sourdough bread to rise properly and develop the classic tang that makes it so wonderful. If your starter develops mold or a weird odor throw it out and start fresh. Salt rising bread starter will smell bad, somewhat like sulphur or old gym shoes. This is normal!
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61Wild Game Stew that tastes like Beef
I made a dinner of wild game stew and pork that tastes like beef out of a venison roast,pork roast and beef stock combined.My mother used to make this stew when I was groing up and Most kids don't like...
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