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Quick, Delicious, 15-Minute Pasta Dishes
by Maddie Ruud
These pasta dishes are all super-simple and speedy, though you'd never know it from tasting them! Something for everyone, from the pickiest eater to the most refined palate. published 10 months ago
Rich and Saucy Italian Spaghetti Sauce
by Katherine Baldwin
Italian Spaghetti Sauce was one of the first authentic Italian recipes that I learned to cook. I had moved to a large city in Texas and, much to my surprise, at that time, they didn't have a lot to choose... published 10 months ago
Bison Meatballs Recipe: a Healthy Alternative
by Melissa Ray Davis
Bison meat is delicious. It is lean without being dry; rich and robustly flavorful but with a tender texture like ground lamb. These meatballs can be coaxed apart easily with a fork, and two of them surmounting a pile of pasta makes for a satisfying meal. published 11 months ago
Pasta Shapes - Know Your Noodles
by Kori Ellis
There are literally hundreds of different shapes of pasta. When preparing pasta dishes, keep in mind that thin, strand pastas are best with light sauces, while sturdy tube or shaped pastas are better with... published 15 months ago
Creamy Corned Beef Spaghetti
by pinay007
Here's one easy to prepare spaghetti recipe as everything that you'll use here is pre-packed and all you have to do is to mix everything (of course after you have cooked the pasta), wait until it boils and... published 4 months ago
Spaghetti Bolognese Cooking made easy
by Mark Knowles
Spaghetti Bolognese is probably the most well known Italian dish on the planet. Everyone has their own recipe. Traditionally chicken or veal livers were an integral part of the recipe, but, like everyone else,... published 10 months ago
Best spaghetti a la carbonara recipe cooking made easy
by Mark Knowles
Living close to Italy, I have plenty of opportunities to wander over the border and sample genuine Italian cooking. In fact, I’ve been know to pop over to Italy just for a pizza for lunch. Another of my... published 10 months ago
How to Cook Spaghetti Squash
by Stacie Naczelnik
Balance Your Day with 5-A-Day Spaghetti Squash, also called vegetable pasta, is easy to prepare, and very tasty. It is called spaghetti squash because, after cooking, the squash flesh separates from the skin... published 9 months ago
Eggplant Parmesan Recipe
by Melissa Ray Davis
This eggplant parmesan recipe is different from what most people have come to expect from the dish. The breaded and fried eggplant is served next to spaghetti, marinara sauce is daubed over both, and fresh parmesan cheese is grated over top of it all. This way, the flavors of the spiced breading and the eggplant itself are not overpowered by too much cheese and marinara sauce. published 12 months ago
How To Cook Spaghetti
by Mike Stokes
Recipe by: Beryl Stokes Spaghetti Sauce - Cajun Style. What's that? It a simple and easy Spaghetti Sauce made with traditional Italian ingredients and adding our own Cajun flair of heat. I don't have a... published 3 weeks ago













