1-10 of 308 Hubssort by Hot Best Latest
96How to make the BEST oven roasted potatoes!
Great recipe for oven roasted potatoes. This classic is a family favorite. I'll share my secret recipe with you.
20 comments
95Veggie Burgers Index and Overview to 32 Vegetarian Burger Recipes
Vegetarian burgers recipe summaries. Links to 32 recipes with ingredient summaries and comments. All different. None with texturized vegetable protein.
166 comments
93Hot Peppers & Cooking With Them
Learn more about the different types of hot peppers, how you can cook with them, and find recipes for 5+ alarm chili! Plus, get tips for cooling your mouth off quickly for when you've gone just a bit over your heat limit.
28 comments
92How to Make Mexican Chicken Flautas. An Easy Mexican Snack
The most famous Mexican dishes, served everywhere in restaurants outside of Mexico - are almost never served in restaurants inside of Mexico. What many of us know as Mexican food (tacos, enchiladas etc.) is actually Mexican street food – Mexican...
6 comments
89The BEST spicy pickled EGGS recipe!
Pickled eggs. You either hate them or LOVE them. Well, for the pickled egg lovers out there I have worked on a "spicy" recipe for some time and I think it is now just about perfect! The result is not only the TASTIEST eggs I have ever had, but also...
129 comments
90The Best Diet For Pitta Dosha Type In Ayurveda
In Ayurvedic philosophy, the five elements namely air, earth, ether, fire and water combine in pairs to form three dynamic forces or interactions called 'doshas'. Dosha literally means "that which changes." The word is derived from Sanskrit, 'dus',...
33 comments
90How to Cook Sisig - Authentic Filipino Recipe Perfect with Beer
The term ‘sisig' refers to the spicy and fatty - but oh-so popular - meat dish all over the Philippines. It is considered a specialty food because the long and arduous preparation of ‘sisig' is really a ‘labor of love.' But after hours of cooking, the aroma alone can make anyone hungry. ‘Sisig' is best served with a mug of ice-cold beer. It has a unique blend of spiciness of chili peppers, sour taste of vinegar, and the saltiness of salt and soy sauce.
38 comments
88Low-Fat, Healthy, Hearty Meatball Recipes
Healthy, hearty meatball recipes for every occasion: spaghetti, cocktail, spicy Mexican, and giant dinner meatballs
5 comments
90Do You Have 'hOt PePpEr' Lips? - How To Put Out the Fire in Your Mouth
Cooking mistakes! Few can be as painful as a dish that comes out too spicy hot. This presentation provides a dozen methods to the rescue...
15 comments
89Why the Hot Sauce Diet Should Burn in Hell
A justly scathing review of Dr. Spiro Antoniades' "Hot Sauce Diet"
24 comments
