- Hubs »
- tagged stir fry
1-10 of 324 Hubssort by Hot Best Latest
72Chinese Food for Thought: General Tso's Chicken and Stir Fry Noodles
When most people think about Chinese food, they immediately think of General Tso's Chicken. Well, here it is, as a recipe! So, instead of spending an hour on a long line at a Chinese restaurant, make it yourself and enjoy the delicious meal that will await you.
2 comments
65Stir Fried Shrimp with Spinach
Stir fry recipes are a great way to add protein and vegetables to your diet. This recipe for stir fry shrimp can be served on steamed rice or oriental noodles. Prep time can be cut if you use a food processor.
2 comments
63Chinese Stir-fried Bean Curd with Snow Peas and Pork Shreds
Bean curd is an inexpensive source of protein and can make a small amount of meat go a long way. This recipe calls for a pound of bean curd but only four ounces of lean pork. The bean curd is deep fried until golden and then stir-fried with pork shreds, Chinese mushrooms and snow peas to make a hearty, tasty meal.
0 comments
85Easy Stir Fry
The first time I cooked this dish for my eleven year old son, he said to me that he does not eat rice what-so-ever. After cooking it and fixing myself a serving, I gave him a bite of mine to taste. After tasting it, he took my helping out of my...
16 comments
65Stir-fried Beef with Rice Noodles
Rice noodles are available fresh in most Chinese stores and can be refrigerated for up to five days stored in plastic bags. This recipe which includes beef strips, Chinese mushrooms and fresh bean sprouts is easy to make and gluten free.
2 comments
87Kids Cook Monday: Garlic Shrimp and Rice Recipe
Shrimp is a low-fat healthy ingredient in this delicious recipe. Introduce kids to new tastes at an early age and they may become less picky eaters. Garlic shrimp and rice is a popular dish at my family's dinner table.
29 comments
71Lobster Stir Fry
Stir frying is a method of cooking that is thought of as being specific to Asian cuisine. However, other than the shape of the cooking utensil, stir frying is the same as sautéing, a high heat application that can be performed in a sauté pan as...
0 comments
79Stir Fried Tomato and Egg: The Best Kept Secret of Chinese Cuisine
Chances are, when you think of Chinese cooking, a dish of stir fried tomato and egg isn’t the first image that pops into your head. For some of you that may simply be because you’ve never seen it at Panda Express … and if they don’t have it...
4 comments
60Simple Beef Stir Fry with Steamed Rice
Looking for a quick, simple recipe to cook in the Wok? Then this healthy, flavorful beef stir fry with rice just may be what you're looking for!
3 comments
52Cashew Chicken Specialty: A Guide To making Candied Ginger Cashew Chicken
Here is a step by step guide in making a great dish. I think you will love it. It isn't that complicated and preparation is short. Enjoy this dish called candied ginger cashew chicken. water or chicken broth or lemon juice,small sweet onion,...
0 comments
