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Eggplant and Greens Stir Fry
by bpangie
A surprising mix of eggplant and different types of greens.The generally bitter greens lose their bitterness, as the eggplant takes the lead, and creates a gentle taste that hints at the vegetables used. The... published 2 weeks ago
Healthy Chicken Stir Fry Meals
by SweetiePie
Walking is a very good way to fend off furniture disease as my friend Sirdent pointed out. What is furniture disease you may ask? I guess you will just have to read his hub to find out. However, even though... published 2 weeks ago
Three Simple Rice Recipes
by Bob Ewing
Rice is a kitchen staple that anyone can prepare. It is one of the world’s most popular foods and this means that not only do you get a wide variety of rice but a number of different recipes that can be... published 4 weeks ago
A Dozen Recipe Ingredients Beyond the Basics
by Rochelle Frank
Anyone who likes to cook keeps staples and basic ingredients on hand. As much as possible like to cook with fresh raw ingredients, but a few canned ingredients like diced tomatoes and green beans are often... published 6 weeks ago
Chinese-Restaurants
by GaryM
Dynasty has been chosen by Alan Yau, the only man in Britain to have a Michelin-starred Chinese restaurant. I can almost stop writing this review now as this speaks for itself but not before I tell you about... published 2 months ago
Chicken Recipes
by Content Pro
Here we'll look at the many ways chicken recipes can add value to your menu and save you time in the kitchen. published 3 months ago
Tofu-Rice Stir Fry Recipe
by Bob Ewing
There are times when the thought of preparing supper; the slicing, dicing and general prep work are just are not what I want to do. On the other hand I do not want to order a pizza or chicken, nor do I want... published 4 months ago
How to Cook Chinese Stir-fried Vegetables
by guidebaba
Ingredients: Spinach 6-7 leaves Cabbage leaves 5-6 Water chestnuts,(singhada), sliced 3-4 ... published 4 months ago
Cabbage, Carrots and Turnips- Oh My; A Vegetable Stew Recipe
by Bob Ewing
The slow cooker, next to my wok, it is one of the most used items in the kitchen. Soups, stews and stir fries are the back bone of my cooking; simple and easy and perhaps what I enjoy best is the prep work... published 5 months ago
Spicy Tofu Stir Fry With Broccoli, Corn, Noodles, Rice, And Red Peppers
by SweetiePie
Stir fry is one of my favorite dishes because it is so simple to make. I often make it with chicken, seafood, or tofu, but for today's recipe I will only be making it with tofu. If you do not like tofu you can... published 5 months ago












