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Chicken Stock Sauce Recipes

Chicken Stock Sauce Recipes Generally sauces are stocks thickened with various agents, but typically flour. From three basic stocks, chicken or white stock, fish (also considered a white stock) and brown...

17 comments    recipes chicken stock
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Stocks and Sauces 101

As a food lover, you must realize the importance of stocks and sauces. They add much need nutrients, flavor and moisture to some foods. And to some extent stocks or sauces can make or break a dish. Although...

2 comments    food how make
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Szechuan Beef

Szechuan Beef Ingredients: 1 lb. steak, shredded 2 tbsp. oil 1 sweet red pepper, shredded 2 tbsp. cornstarch ½ cup stock 4 tbsp. soy sauce ½ dried chili pepper, crushed ...

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