Sukiyaki Pork Tenderloin
450g/1lb Pork Tenderloin 3 cloves crushed garlic 1 teaspoon white pepper 225ml/1 cup Sukiyaki Sauce (or use mixture of Dark Soy and brown sugar to taste) One diced onion 1 teaspoon salt...
0 comments450g/1lb Pork Tenderloin 3 cloves crushed garlic 1 teaspoon white pepper 225ml/1 cup Sukiyaki Sauce (or use mixture of Dark Soy and brown sugar to taste) One diced onion 1 teaspoon salt...
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