1-10 of 56 Hubssort by Hot Best Latest
Christmas Dinner Not So Traditional!
Take the traditional out of Christmas Dinner and bring to the table a feast of Mexican Cuisine beginning with this recipe for Enchilada Pie!
9 comments5 Minute Meal: Best Water Spinach (Kangkong) With Chili Sauce 3-Step Recipe
Very simple healthy vegetarian dish made of water spinach (kangkong) with chili sauce. This is a traditional Thai take on this popular vegetable.
3 commentsInterpreting recipes for beginners
If you have never cooked before, you may not know what it means to "preheat" the oven or the difference between "divided" and "chopped".
0 commentsSpaghetti with Chicken Meatballs
500g ground chicken 60g freshly grated Parmesan 2 cups breadcrumbs 3 cloves garlic, crushed 1 egg 1 tbsp chopped fresh flat-leaf parsley 1 tbsp chopped fresh sage 3 vegetable oil 500g spaghetti...
0 commentsItalian Cooking: How to Prepare an Italian Feast Using Simple Recipes
How to prepare an Italian meal using easy recipes.
6 commentsVietnamese Beef Carpaccio Recipe (Bo Tai Chanh)
Bo tai chanh is Vietnamese style of carpaccio. There are some variants on how to prepare this appetizer. Some people use lime juice or lemon juice, pineapple juice and cook the beef lightly in pineapple juice....
0 commentsHow to Make Paneer Spring Rolls
For pancakes: Flour : 250 gms. Flour to make paste : 5 to 6 tbsps....
1 commentJalopy's Famous Banana Nut Bread Recipe
My Banana Bread! You will need the following items: · ¼ tsp. Ronrico Rum Silver (**Will Burn Off During Cooking ~ Only For Flavor Enhancement**) · ¼ tsp. of Danncy...
2 commentsHow to lose weight: Easy way to start
Losing weight is definitely a challenge, but it doesn't have to be as hard as we make it out to be. If I decide I need to go on a "diet" and abruptly abandon all the foods that I enjoy, it is going to be...
1 commentBenefits of Basil
A bit of history about basil: The Hindu's considered Basil sacred in India and the middle east. In Belgian there was an old wives tale from the 17th century that says if you crush basil leaves...
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