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66Sugar, The Diabetic's Enemy
Reading food labels for some can mean the difference between being healthy or putting your life at risk.
2 comments
76How to convert a recipe: Tips on converting measurements and temperatures
Do you need to convert a recipe from ounces to grams, or from grams to cups? This article has resources and information to make recipe conversion a snap! You'll also get tips on cooking temperatures and how to convert conventional oven cooking times for convection ovens.
34 comments
43Making Popcorn The Old Fashioned And Very Fun Way
A tutorial on how to make pop corn the old fashioned way, witch is more fun and tastier than any other way.
67Seven Easy Ways To Add More Coconut Oil Into Your Diet To Gain The Health Benefits And Ketones
After writing my first article on ketones called Ketone Found in Coconut Oil Improves Brain Disorders From Alzheimer's and Dementia to Autism and Epilepsy and More, I have spoken to a few colleagues and immediately, I am asked, "How am I supposed to...
4 comments
56How to make cakes eastern
The functioning of Cakes Amount would be enough: 10 people Preparation Time: 30 minutes Cooking time: 30 minutes Ingredients: kilo flour 2 cup margarine Cup milk 3 tablespoons sesame large 2 teaspoon baking powder 2 teaspoon smell...
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66Best Recipe for Authentic Shanghai Lion's Head Meatballs
Learn how to make authentic Shanghainese lions head meatballs in soup with mung bean noodles and nappa cabbage. Use rice cooking wine and light soy sauce, scallions, and ginger. Authentic shanghai dishes.
2 comments
63Crunchy Garlic Chicken: Corn Flakes Style
I found this recipe many years ago in a Betty Crocker cookbook when I was in high school. I used to love to make it for my family and had the opportunity to do it again this Christmas season as I was visiting my parents. The recipe calls for corn...
3 comments
65How To Make Rainbow Cheesecake!
Yes! It's fun! It's colorful! It's any-time-season-ally! And it's friggen cheesecake? Next to chocolate, it's a woman's best friend! So, let's get the how-to 'thang' going shall we? Letsgo! What You'll Need: (Crust) 2 Cups graham...
1 comment
73Medicinal Value and Other Uses of Saffron
The medicinal value and other uses of saffron are wide and varied; from an aphrodisiac used in ancient Egypt to the perfect culinary compliment for your paella. It's also a hopeful in the cure for various cancers, helps reverse vision damage caused by cataracts and more. There are even tips on how to cook with and store saffron.
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59Savoury Butters and Quick Sauces
Butters are quick accompaniments to serve with meat, poultry and seafood. There is no sauce to curdle or to make at the last minute, because these butter can be made a week ahead and refrigerated, or frozen for 2 months. Spoon the from a bowl, roll into logs and slice, or pipe into swirls. When placed on the hot meat they will melt almost immediately and for a sauce. Each recipe below serves 6.
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