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74From Grandma's Kitchen: Root Vegetable Pie
One of the many wisdoms that my grandmothers used to nurture me with was how to make great tasting dishes with a few basic items. Both grandmothers relied on the root vegetables, potatoes, carrots, beets, ...
2 comments
78An Irish Classic, Mashed Carrots and Rutabaga. This Great Recipe Tastes MUCH Better than It Sounds!
An Irish classic, this recipe tastes great, much better than it sounds, and it's even better on the second night when fried up with bacon!
2 comments
72Turnip Greens Recipe
By: Beryl Stokes Turnip Greens, Collard Greens or Mustard Greens - all very similar in nature, but each has a diferrent taste and size of leaf. We prefer Turnip Greens for their small, tender leaf and...
3 comments
69A Scottish Halloween, and 'Three Gallus Brithers' - a Scots Ballad for Halloween
There's a fine old Scottish (and Irish) tradition of ballads and story-telling. And at Halloween the old ghost stories feature large. Here's a latter-day tale of strange happenings around the witching hour, or perhaps, closing time.
24 comments
69Health Benefits of Turnips
Family: Cruciferae family Availability: Turnips are available year-round, but the best ones come to market in the fall. Turnips are root vegetable which is about the size of a small apple, with a firm...
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70Cancer fighting foods
Eat healthy and reduce the risk of cancer and heart disease After reading how some foods could reduce the chances of getting cancer I decided to do a little research on the subject, A good healthy diet of...
4 comments
74Cabbage, Carrots and Turnips- Oh My; A Vegetable Stew Recipe
The slow cooker, next to my wok, it is one of the most used items in the kitchen. Soups, stews and stir fries are the back bone of my cooking; simple and easy and perhaps what I enjoy best is the prep work...
4 comments
71Poule Au Pot (Chicken in the pot) recipe
It was Henry IV of France’s ambition to create such a wealthy nation that every family in the land would be able to afford this dish every Sunday. Of course, that put a little strain on the chicken...
2 comments
68How to Make Delicious Southern Style Kale Greens
As we all know, eating green leafy vegetables play an important role in keeping a healthy diet. My husband and I ate only green leafy vegetables (including Kale) and various types of fish for one week and...
6 comments
73How to Store Root Vegetables in Boxes in a Cellar
Here is the first turnip I got out of my garden this summer. One week, nothing...the next, I had a bunch pushing their shoulders through the soil, and begging to be pulled. Keeping root vegetables in a cellar...
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