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How to wait tables
by glassvisage
Everything you need to know to wait tables I've been in the food service industry from the ripe old age of 14. I've worked in delicatessens, diners, sit-down lunch eateries and even upscale restaurants. Over... published 13 months ago
Getting Labor Started, Naturally
by wannabwestern
My son'll come out, tomorrow, tomorrow, bet your bottom dollar that tomorrow, he will come! Well, actually I'm having a girl, but that didn't sound right with the lyrics from Annie. Some of these methods are tried and true, others originate from a state of desperation. published 3 months ago
Tipping: Do You Have To Tip the Waiter? How much?
by Veronica
Veronica, I read one of your blogs a while back about tipping in restaurants. Tackle this for me. 1 - Do I have to tip? And 2 - how much do I have to tip? My wife and I are constantly arguing about this. ... published 17 months ago
Why You Need to Tip Your Waitresses and Waiters
by catwhitehead
The hardest working, lowest paid, least appreciated worker has to be the server in your local restaurant. Waiters and waitresses are only paid $2.69 per hour in many places. The only workers in America that... published 2 weeks ago
How to make big tips waiting tables
by jjones2389
First of all as a waiter, waitress, or anybody with common sense the first step to a good tip is to smile. Smiling makes you seem more open to a person and that will coerce your customer into following suit.... published 6 months ago
10 Great Movies from 2007 that you probably missed.
by DJ Funktual
Ah 2007, we barely knew ye....before now. The original title to this hub was 10 films of 2007 thatare better than Juno & No Country for Old Men and this is a slight stretch of truth. I have no beef with... published 6 months ago
My Dear Mother, Her Memory Lives Forever
by trish1048
My dear mother was born in 1927, and grew up with a sister and two brothers. She was born, however, with a speech defect, otherwise known as a harelip and cleft palate. I don't know when the first of her... published 5 months ago
Review of the Adrienne Shelly film Waitress
by vwalden
Waitress. It’s a gem of a film, one that manages to hold all kinds of opposing stylistic forces inside of itself. It is broad and subtle, campy and utterly real, hilarious and scary, often all in the same... published 3 weeks ago
How to Eat Cheap at a Nice Restaurant
by Sage Boots
Anyone who has waited tables knows that eating out is never the same after you've been the one taking the order. To begin, there's the sweet satisfaction of knowing you are not yourself waiting tables.... published 6 months ago
Things To Remember When Choosing Bartending As An Occupation
by cvaughn570
Choosing to be a bartender could turn out not to be what you are looking for if you are expecting fun all the time. Bartending requires many skills other than making drinks! published 10 days ago










