Wheat flour milling

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Grinding Your Own Wheat

by Xim

published 13 months ago

After wheat has been harvested, we are left with whole wheat kernels or wheat berries. These kernels are then refined or milled to make flour.

2 comments food diet wheat

The other night I did something unusual. I put aside my usual "attitude in the kitchen" and stepped back in time to where we did everything in a labor intensive way. I baked the biscuits from scratch. I...

11 comments mexico italy bread

Grinding Your Own Wheat

by Xim

Under the Mill Stone

by Jerilee Wei