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How to Make Panacotta
Panacotta is a traditional northern Italian dish. This dessert includes ingredients such as heavy cream, sugar, gelatin, and an individual's choice of flavors for toppings; although it is often created as vanilla, with sauces spooned over top.
4 commentsGreat Bundt Cake Recipe Made In The Best Glass Bundt Pan
This is the best bundt pan. It's glass and it works great. It makes the best bundt cakes. It can be used in a microwave or oven. The temperature has to be cut down from 350 to 325 if your making a cake. I...
3 commentsOld-Fashioned Strawberry Shortcake Recipe
Delicious tart strawberries over old-fashioned shortcake like Grandma used to make, topped with homemade whipped cream. This dessert makes a wonderful spring and summer treat that will have you wishing that strawberries were in season all year round!
6 commentsRecipes From Nunny - Cream Puffs / Eclairs
This the simplest and least expensive recipe to make for dessert or to take as an canape for a buffet. The real trick to this recipe is to make sure that the cream puffs are totally done and all the beads...
0 commentsEasy Cream Puff Recipe - Just 5 Ingredients! Easy Dessert Recipe
Within 45 minutes, you could be eating delicious and easy to make cream puffs! This recipe is super easy, super quick (just 30 minutes required to bake and just 10-15 to preparation time). Dazzle your...
5 commentsEasy Holiday Recipes - Six Special Whipped Cream Ideas
Whipped cream makes almost any dessert or hot chocolate taste better. Here are some easy ways to make your whip cream extra special for the holidays! So easy to make and the taste is absolutely...
0 commentsHow to Make Lemon Coconut Truffles
Ingredients : ½ cup (125 ml) whipping cream 9 oz (250 g) white compound chocolate, chopped 1 tbsp (15 ml) freshly grated lemon rind 1 ½ cups (375 ml) shredded coconut 8 drops liquid yellow...
0 commentsWhipping cream or buttermilk? It's more or less butterfat
Whipping cream and buttermilk have very different percentages of butterfat. Commercial and organic dairy farms use Ultra Pasteurization in milk processing to increase shelf life.
3 commentsRecipes From Nunny - White Jello Salad
This recipe for jello salad is unique in that it has no coloring at all. It is white and if done right will not take on the hue of any other color. It can be turned out onto a bed of lettuce for regular...
0 commentsThe iSi Cream Whipper
Cream whippers (usually not made in America) have been around for years. I remember seeing references to them, but always thinking they were too expensive, I didn't consider buying one. Besides, we didn't use...
8 comments![Turino (Turin) [public domain] Turino (Turin) [public domain]](http://s2.hubimg.com/u/1796721_100.jpg)










