Food Allergies
One of the hidden dangers of food is that some people can have severe allergic reactions. People have allergies to all kinds of foods but there are certain foods that cause allergic reactions in significant numbers of people. One of the most common is an allergy to shellfish. Shellfish allergies may be to one particular type of fish or all … Keep Reading → shellfish in general. Reactions can range from breaking out in a rash to much more serious and dangerous symptoms. Another food that a lot of people are allergic to is nuts. Even foods that do not contain nuts will often indicate if they were made in a factory that also produces products with nuts. Like shellfish, the allergic reaction to nuts can be extreme and very dangerous. While shellfish and nuts are the most common foods that people are allergic to there are many others that can produce reactions as well. Some fruits, most notably strawberries, can produce reactions in some people. It should go without saying that if you think you are having a severe reaction, a trip to the emergency room is in order.
- Additive and Preservative Allergies
- Dairy Allergies
- Gluten and Wheat Allergies
- Nut Allergies
- Soy Allergies
