Cajun Cuisine

Cajun cuisine is the unique style of cooking that is found in New Orleans. In truth, Cajun food is now found all over the country, but the home and base of Cajun food is still New Orleans. Cajun cuisine is based on combinations of finely diced vegetables with intense spices and different meats and fishes. Cajun cuisine doesn’t need to be … Keep Reading → painfully “hot,” It just needs to have a bit of a “kick” to it. There is a particular emphasis on shrimp and certain types of fish such as crawfish which are found in Louisiana. Dishes are prepared in a variety of ways including grilling, boiling, and simmering on the stove as in the different types of stews. The most famous of the stews is the classic New Orleans Gumbo, which features okra and some combination of vegetables and shellfish. New Orleans cuisine is based on simplicity and local ingredients combined with a bit of heat.

working