Food Preservation & Safety

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Foods you can't eat when pregnant
by blessedmom
How Do You Know When Mushrooms Go Bad?
by Kathryn Vercillo
7 Things I Love About Ozone Water
by KellyEngaldo
Preserving Food, Basic Methods
by Marye Audet
Cookware - Stainless Steel, Cast Iron,...
by MikeNV
Meat Cooking Chart ~ How Long and at What...
by blessedmommy
Methods of Food Preservation
by len7288
Coke is for rust removal and Water is for...
by privateye2500

Why McDonald’s fries are Tasty? Hidden...
by Kevin Peter
HIGHLIGHT on Regulation 1935/2004 and...
by bonjovi178
Constipation Bowel Problems and Treatment
by shinujohn2008
The Amanita: Call Them Mushrooms or...
by diogenes
BPA Free Bottles
by pinkdaisy
Exploding Pyrex - This Stuff is Dangerous!
by Eric Graudins
Food Safety Guidelines at Home
by Chin chin
Why and how to make cakes without egg
by apricot

Understanding Labels on Meat, Eggs, and...
by kerryg
Heating and Refrigeration Methods of Food...
by len7288
EFFECTS OF EATING CHOCOLATES: IS IT GOOD OR...
by mhei
Bubble Gum and Chewing Gum Removal
by jimmythejock
Great Italian Restaurant in Gretna, Louisiana
by cely
USDA Beef Recall Video - Hallmark Westland...
by boycottchapter27
How To Store, Thaw & Slice a Bagel -- Safely!
by William Turpen
Quality Control Practices in Food Processing
by dreamsshikha

Questions and Answers

22

Why does Boars Head Roast Beef bleed? Also, is it safe to eat?

asked by AUdragon

2 months ago

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3

how long after the use by date stamped on carton can eggs be safely cooked and used?

asked by MarSol

6 weeks ago

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2

Comparing Chicken Soup for the pet lover's soul to Royal Canin Maxi Aging 26

asked by jolybro

5 months ago

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Food Safety

Topic	Replies	Most Recent	When
Food poisonposted by sarovai	21	hinckles koma	5 weeks ago

Featured Article

How to Choose and Handle Fresh and Frozen Seafood

by habee

Seafood is my absolute favorite type of food. Not only is it delicious, but it’s also nutritious and very versatile. It can be grilled, baked, poached, fried, pan... keep reading →

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Preserving Food, Basic Methods

There are a variety of ways to preserve your food without all the chemicals or cost of the pre-packaged varieties. Food can be frozen, canned, pickled or dried, and will... keep reading →

How to Blanch and Freeze Green Beans

I planted green beans for the first time this year. I love having bush beans producing for me and every day I pick a bowl full of beans. But with six people in my family a... keep reading →

What to Do if You Drop Food On the Floor

As children we had this figured out; dropping food on the floor was never a problem because we ate it anyway. My cousin tells me that in his part of the city, all children... keep reading →

Mc Donald's Fries

Why McDonald’s fries are Tasty? Hidden Shocking Facts about McDonald’s

An important factor in the success of this fast-food chain is its tasty fries. These are the customers’ favourite item and are more poplar than their burgers. The cooking... keep reading →

Frozen Seafood Versus Fresh Seafood: Some Interesting Facts

People living near coastal areas are blessed with one great culinary benefit: the ability to savour freshly caught seafood from the sea. These inhabitants therefore,... keep reading →

Constipation Bowel Problems and Treatment

by shinujohn2008

Everyone faces this unwanted problem, but this can make your day feel bored and a will give you a druken look.Constipation means that a person has three bowel movements or... keep reading →

How to Preserve Food With Sorbic Acid

Foodstuffs can be produced, processed or prepared in the home on a small scale. This is only possible if the requirements of the modern consumer can be met - that the foods... keep reading →

My Pyrex Jug in hundreds of pieces after being filled with boiling water

Exploding Pyrex - This Stuff is Dangerous!

by Eric Graudins

My Pyrex Jug in hundreds of pieces after being filled with boiling water Ever since I was a kid, we've had Pyrex items in our kitchen and I've always marvelled how you could... keep reading →

Cherry Roll Ups

Recipes For People with Additive and Preservative Allergies

by Envoy

Cooking for those with allergies can be challenging as well as dangerous depending upon the severity of the allergy. Some people have deadly allergies that can be fatal,... keep reading →

Featured Author

Madam Trainer

About Me: I am Xenia Bailey a former restaurant manager, regulator with the Florida Department of Health,... more →

Featured Author

len7288

I always read books on health and natural food supplements to prevent and cure illnesses. I also like reading... more →

Featured Author

sukmrsing

free lancer writer .Interested in writing about food industry , bakery industry travel , Industry cost... more →

Featured Author

Bob Ewing

Cooking and gardening are two of my main activities in addition to writing about both. I love to eat food that I... more →

Featured Author

Aya Katz

President Inverted-A, Inc. Linguist, Writer, and Primatologist. When I was a child, I had a list of... more →

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