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Joined 3 years ago




Hello world. This is my bio. I have been gluten intolerant for about 8 years and have been experimenting with gluten free recipes for years and let me tell you it is a whole different world when it comes to gluten free baking. Oh yes, i have had my share of disasters. Nowadays i go for quick and easy gluten free. Apart from being gluten intolerant, I have always wanted to own and run a successful business and have been looking at different businesses for many years now. Also for the past four years I have had a keen interest in spirituality

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