Well I have 3 recipes here,but only 2 that you can place on the table, the other one must be used for the garden.
Let me start with that one first, this is a spray that I use on all my garden plants as I don't believe in using chemicale sprays, because if you don't wash the food properly you can become sick, but with this spray there is nothing in it that would do any harm to you.
I use the spray on my flowers of any kind, all of the vegables.
What you need is as follows.
About 10 Rhubarb leaves , not the storks.
1 red hot chilli,
1 hot peppers,
1 garlic clove,
1 cup chopped parsley (fresh)
1 cup of cooking oil
boil up together in enough water to cover, strain to get all lumps out as the liquid must go through a spray pump without blocking up.
When cool mix in 1 cup of dish washing liquid, store it in a container till eady to use.
This is a Greek food mix for dipping.
This depends on how much you will use,so the quanity will depend on your use.
and salt to taste and pepper.
Mix altogether to a paste,heat until onions are soft, let cool then ready to use.
The next one is a bread pudding
This depends on how many are to eat.
2 eggs ?
1 cup sugar
beat eggs and sugar together.
1 lb. Cherries stir in with the egg mix
Bread this can be a day or two old,
slicers depends on dish size about 2-3
mix with milk by soaking
place the mixture in dish with bread on top
sprinkle with further sugar and sprinkle with the cinnamon
cook for 1 hour1/4 or until brown oven @ 180 deg.