Best Chicago Pizza and The Brady Bunch
Sung to the tune of the Brady Bunch Theme
Here's the story of a pizza parlor
that was serving up some very lovely pies.
All of them had cheese of gold, tomatoes chunky.
The crust was thin and dry.
Here's the story of a chef named Guido
who was busy with pizza of his own.
It was crusty, with nasty toppings,
and only served at home.
That's the way they becammmmmeeee Chicago Style!