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Best Ever Chocolate Chip Cookies

Updated on August 20, 2016

Chocolate Chip Cookie Recipe

These, are by far, the best chocolate chip cookies I have had. Always make a large batch because they won’t last long!


1 ¼ cup sugar

1 ¼ cup brown sugar, firmly packed

1 ½ cup butter or margarine, softened

4 ¼ cup flour

2 tsp. vanilla

3 eggs

2 tsp. baking soda

½ tsp. salt

1-2 cups chocolate chips, semi-sweet

In large bowl, beat sugar, brown sugar and butter until light and fluffy. Add vanilla and eggs. Blend well. Add flour, baking soda and salt. Mix well. Stir in chocolate chips.

Drop dough by rounded teaspoons 2 inches apart onto ungreased cookie sheets. Bake 8 – 10 minutes at 375 °F or until light golden brown. Do not over bake, they should look almost uncooked! They will be incredibly chewy! Makes 6 dozen.

How fast did they disappear?

How many minutes did your batch of chocolate chip cookies last?

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    • Beth100 profile image

      Beth100 8 years ago from Canada

      Rose Mary -- Of course! I sometimes use mint chocolate, which gives it a refreshing twist to the cookie.

    • rmcrayne profile image

      rmcrayne 8 years ago from San Antonio Texas

      Sounds easy enough. Do you think it would work with chocolate chunks?