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Cheesy Shrimp Noodle Sandwich Recipe

Updated on January 1, 2012
The plate is ready
The plate is ready | Source

This new year I am on a cooking spree. This time I have brought you a sandwich-noodle combination. The dish is simple to make, can be prepared on your weekday evenings, and can be relished while you throw yourself on the couch, and watch that favorite TV show.

Here goes the recipe.

Ingredients:

Preparation:

  1. Prepare the shrimp (remove the skin, de-vein, and so on), and mix salt with it.
  2. Cook the noodles as per package instructions, and set it aside.
  3. Toast the bread (on a toaster or a grille or a pan).
  4. Heat oil in a pan, and fry the shrimps till they are half done.
  5. Add the spring onions and the peas, and fry till all of them are done.
  6. Add the cooked noodles to the pan, followed by the soy sauce and the ketchup.
  7. Add salt and stir well.
  8. Remove from the heat.
  9. Place half of the cheese on a bread slice, and top it generously with the cooked shrimp noodles.
  10. Add some more cheese, and complete the sandwich with the other slice.
  11. Place the sandwich at the center of a plate, and surround it by the rest of the noodles.
  12. Top the rest of the noodles with the rest of the cheese, it will slightly melt because of the heat from the noodles.
  13. Relish!

So the next time you want a quick meal different from your regular dishes you may want to try this one out.



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    • Richard Paradon profile image

      Richard Paradon 5 years ago from Pattaya, Thailand

      Looks pretty interesting! Thanks!

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      Thank you Richard for stopping by, glad you found it interesting.

    • mljdgulley354 profile image

      mljdgulley354 5 years ago

      Oh I do love shrimp, noodles and cheese. This looks easy and appetising. Thank you for sharing.

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      Thank you mljdgulley. It is very filling, too. Perfect for an easy dinner. Thanks for reading.

    • always exploring profile image

      Ruby Jean Fuller 5 years ago from Southern Illinois

      This is my first time to see a noodle sandwich..I love noodles, shrimp and cheese..This is one i will try..Thank you..

    • alekhouse profile image

      Nancy Hinchliff 5 years ago from Louisville, Kentucky

      Sounds good but, unfortunately, I'm allergic to shell fish.

    • Vinaya Ghimire profile image

      Vinaya Ghimire 5 years ago from Nepal

      This looks easy to prepare. I think I give a try.

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      always exploring: Just tried it out of a whim, and something became of it. LOL. Glad to know you wish to give it a go.

      alekhouse: Sad that you won't be able to try it. Thanks a lot for your comment anyway.

      Vinaya: It really is easy and quick. The only thing that probably takes a bit of time is preparing the shrimps, but some markets nowadays sell ready to cook shrimps so that makes it easier. Glad you are going to give it a try. Thanks a lot.

    • Frank Atanacio profile image

      Frank Atanacio 5 years ago from Shelton

      I gotta say interesting.. curious too because chesse and shrimp..hmm..

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      Hehe.. I know it sounds heavy, but its okay in moderate quantities I suppose.

      Thanks for your comment.

    • profile image

      richard 5 years ago

      After living in Thailand for almost five years, the shrimps I eat are almost never deveined. Nobody I know has gotten sick or dead yet! Tomorrow, I will try this recipe and let you know what I think.

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      Hello Richard. Yes I know there have been debates about the deveining of shrimps. Anyway, glad you are going to give this a try. Thanks for your visit.

    • profile image

      Sueswan 5 years ago

      Sounds delicious.

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      Thanks Sueswan.

    • Eiddwen profile image

      Eiddwen 5 years ago from Wales

      Thank you for another recipe for me to bookmark in with my other best recipes.

      Take Care and I wish you a great day.

      Eddy.

    • Senoritaa profile image
      Author

      Senoritaa 5 years ago

      Thanks Eddy. Glad you found the recipe useful.

    • ishwaryaa22 profile image

      Ishwaryaa Dhandapani 4 years ago from Chennai, India

      The picture look delicious! This recipe sound quick to make and easy! Thank you for introducing us to this unique, simple and tasty dish! Well-done!

      Thanks for SHARING. Useful & Interesting. Voted up.

    • Senoritaa profile image
      Author

      Senoritaa 4 years ago

      Thank you ishwaryaa. Glad you liked it.

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