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Crunchy Won Ton Chicken Chipolte Tacos

Updated on August 6, 2012

Crunchy Won Ton Chicken Chipolte Appetizers, or make a meal out of them!

Enjoy these delicious crunchy chicken Won Tons with a splash of lime!

Crunchy Won Ton Chicken Chipolte Tacos!

Crunchy Won Ton Chicken Chipolte Tacos
Crunchy Won Ton Chicken Chipolte Tacos
Crunchy Won Ton Chicken Chipolte Tacos
Crunchy Won Ton Chicken Chipolte Tacos

Cook Time

Prep time: 20 min
Cook time: 10 min
Ready in: 30 min
Yields: Serves 4 people 3 tacos


  • 3-5 medium boneless, skinless, chicken breast, small pieces
  • 2 tablespoons black pepper, grated
  • 1 teaspoon seasalt, grated
  • 1 cup Chipolte Barbecue sauce
  • 12 egg roll wraps All natural egg roll wraps, thawed
  • 1 pound Sweet or unsweetend cold slaw
  • 2 cups canola oil, or vegetable oil, heated
  • 3 small limes, cut in halves

How to Prepare Won Tons

  1. cut chicken breast in small pieces, salt and pepper lightly
  2. bake in oven at 350-375 20 mins. or until all pink is gone
  3. mix chipolte barbecue sauce with chicken in bowl
  4. cut limes in halves
  5. heat oil,
  6. place chicken in egg roll wraps, just enough to wrap. Then add, some cold slaw
  7. wrap egg rolls with chicken and meat and cold slaw. Then place in heated oil. Fry on each side for 4 mins. or until golden brown.
  8. place on paper towels to drain oil. Then plate 3 on each plate with 2 slices of lime.


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    • Heavensgates profile image

      Heavensgates 5 years ago

      Thanks Iris! And they are yummy and crispy and filled with goodness!!! I hope you try them soon.