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Delicious Meatloaf Recipe

Updated on September 25, 2009
Here's a really delicious recipe for meat loaf that everyone is sure to enjoy.
Here's a really delicious recipe for meat loaf that everyone is sure to enjoy.

Delicious Meatloaf Recipe

Meat Loaf is just so delicious and while there are many ways to make meatloaf my recipe here for Meat Loaf is so delicious and everyone that ever eats it says it is one of the best meatloaf's they have ever tasted.

If you've never made meat loaf and your looking for a delicious meatloaf recipe then you can't go wrong with this delicious meat loaf recipe.

For Your Recipe You Will Need.

1. Two Pounds Of Ground Beef or Ground Chuck.

2. Two Eggs.

3. One Purple Sweet Onion Chopped Fine.

4. One And A Half Cups Fine Italian Bread Crumbs.

5. One Teaspoon Each Salt , Black Pepper and Cayenne Pepper.

6. Four Tablespoons Brown Sugar.

7. Three Tablespoons Yellow Mustard.

8. One Half Cup Of Ketchup.

You will want to pre-heat your oven to 350 degrees.

You will now want to combine your meat , onion , eggs , salt , black pepper , and cayenne pepper and the bread crumbs in a large bowl. Mix together well and when you have it well mixed put your mixture into a large loaf pan that you have sprayed with vegetable cooking spray. Pat your meat loaf down well in the pan to make sure it is tightly packed in the pan.

In a small bowl combine and mix your brown sugar , mustard and ketchup and when well mixed pour it in the loaf pan over the top of the meat loaf. Now you will want to bake for one hour at 350 degrees and you should have one of the most delicious meatloaf's you will ever eat.

Have you ever had a cold meat loaf sandwich. Try it with a little mustard for a delicious tasty treat.

And if you make this meat loaf please post a comment down below and let me know how it turned out for you.

Is An oven Thermometer In Your Future.

Be sure that if you do a lot of baking to buy yourself a good oven thermometer so you can see the really true temperature in your oven.  That way if you set your dial to 350 degrees but your oven really gets to 365 degrees you can adjust the dial to get the right and proper temperature. Also remember that the top portion of your oven is always the hottest part.

Post your Meat Loaf comments below now.

Please post your comments below now.
Please post your comments below now.

Feel free to post your meat loaf comments , tips , and suggestions below now.

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    • profile image

      Janet 5 years ago

      Does this make a really large meatloaf? Can you split it in half and make two small meatloves and freeze one for later? If you do, would the cooking time be the same?

    • profile image

      Bridgette 6 years ago

      Going to try it.

    • crazyhorsesghost profile image
      Author

      Thomas Byers 7 years ago from East Coast , United States

      Yes I know. My Grandmother made some strange meat loaves. I even remember one or two made of all things fish.

    • elisabethkcmo profile image

      elisabethkcmo 7 years ago from Just East of Oz

      gotta love those old fashioned family recipes

      I remember when my mother would just throw in whatever we had on hand in addition to the meat and egg, you never know what you would get sometimes!

    • crazyhorsesghost profile image
      Author

      Thomas Byers 7 years ago from East Coast , United States

      Yes the cayenne pepper kicks it up a notch and with everything else in there most people don't even realize its in the meat loaf. Try it and see what you think. And cayenne pepper is good for you also.

    • SimeyC profile image

      Simon Cook 7 years ago from NJ, USA

      Cold meatloaf sandwich! yummm! Nice recipe - similar to my own - you added some cayenne pepper - gives it a little zing I would expect...thanks for sharing!

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