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Easy Salmon Patties Recipe

Updated on November 30, 2011
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This salmon patties recipe is very easy to make. I like to use Chicken of the Sea salmon that comes in a pouch. It is already cooked and does not contain any bones. Using canned salmon works well too, but you have to remove bones, which can be time consuming. I also use Old London Seasoned Bread Crumbs. I have tried other brands of bread crumbs, but the Old London has the best flavor for this recipe.

Ingredients

  • 12 ounces of cooked salmon
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • Dash of seasoned salt
  • Dash of cayenne pepper
  • 2 tablespoons fresh chopped dill
  • 1/4 cup mayonnaise
  • 1/2 cup season bread crumbs
  • 1 large egg
  • 1/4 cup of vegetable oil

Directions

  1. In a large mixing bowl, combine the cooked salmon, onion powder, garlic powder, seasoned salt, cayenne pepper, and chopped dill.Stir until completely mixed.

  2. Add the mayonnaise and stir until the mayonnaise is incorporated into the mixture.

  3. In a separate bowl add the egg.Beat the egg until smooth.

  4. Add the egg and bread crumbs to the large mixing bowl and stir until completely combined.

  5. Cover the mixing bowl with plastic wrap and place in the refrigerator for 30 minutes.

  6. Remove the bowl from the refrigerator and form the salmon mixture into about six to eight patties.

  7. Heat the oil in a skillet over medium heat. Cook the patties about 3 to 4 minutes per side.

  8. Place on paper towels to drain any excess oil.

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    • omnamah2shivay profile image

      omnamah2shivay 5 years ago from India

      nice menu

      www.onslko.org

    • Claudia Tello profile image

      Claudia Tello 5 years ago from Mexico

      These salmon patties sound pretty good. All though I much prefer to eat grilled fresh salmon, I can't always do that budget wise, so I could swap one of my canned tuna salad days for this recipe. Thanks!

    • profile image

      Arlene V. Poma 5 years ago

      Always on the lookout for salmon recipes. Voted up and all the rest. Bookmarked, too.

    • DonnaCosmato profile image

      Donna Cosmato 5 years ago from USA

      This sounds like a great alternative to crab cakes or other canned fish dishes. Thanks for recommending brands to use with the recipe as it is always a help to know what brand names the cook used to create a recipe.

    • Thelma Alberts profile image

      Thelma Alberts 5 years ago from Germany

      Yummy!!!!!!!! Thanks for sharing.

    • Rusticliving profile image

      Elizabeth Rayen 5 years ago from California

      oooooooo I love salmon patties. Printing this one out and filing it under my favorites. Now I'm hungry!

      Your soups look pretty awesome as well.

      Is it evident that I love to eat? *blank stare*

      Blessings,

      ~Lisa

    • LaThing profile image

      LaThing 4 years ago from From a World Within, USA

      This seems real good..... I love salmon, and this looks easy to make. Will give it a try soon. Thanks for sharing.....

    • Deborah-Diane profile image

      Deborah-Diane 4 years ago from Orange County, California

      Mmmm! Delicious sounding recipe! I love that you can used canned tuna to make this. So easy!

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