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Easy Vegan Crock Pot Green Bean Casserole Recipe

Updated on June 21, 2015
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The creation of the Green Bean Casserole

Did you ever wonder who first created the green bean casserole? Well, I did. It came as no surprise to me that the Campbell Soup Company created it. A staff member of the home economics department, Dorcas Reilly led the team that created it in 1955. The idea behind this recipe was to present a recipe to the public that would use something that most households routinely have in their cupboards. Lucky for us they came up with this delicious popular recipe.

Through the years this simple dish has become a favorite comfort food and a must have at Thanksgiving. It has become so popular at Holiday time that it seems as though no one can imagine Thanksgiving dinner without this dish. This dish generally contains about 180 calories per serving and 10 grams of fat. It may not be the best dish for your diet, but it is considered by many to be the best tasting.

Fresh Green Beans
Fresh Green Beans | Source

Vegan Green Bean Casserole Crockpot Recipe

3.8 stars from 5 ratings of Vegan Green Bean Casserole Crockpot Recipe

Cook Time

Prep time: 5 min
Cook time: 6 hours
Ready in: 6 hours 5 min
Yields: 8 servings

Ingredients

  • 1 pkg (16 oz) frozen green beans
  • 1 can (13 1/2 oz) cream of mushroom soup
  • 1/3 cup non-dairy milk
  • 1/4 cup onions, chopped
  • 1 small can French Fried Onions
  • 1/2 tsp cilantro
  • nonstick cooking spray

Instructions

  1. Bring 4 cups of water to boil in a large saucepan. Add frozen green beans and boil for about 3 minutes.
  2. Drain and seperate beans.
  3. Spray crockpot with nonstick cooking spray.
  4. Blend together cream of mushroom soup, milk, celantro, dash of salt and dash of pepper.
  5. Add blended ingredients, green beans, chopped onions, and 1/2 of the French Fried Onions to crockpot and blend well.
  6. Cook on low for 6 hours

Green Bean Casserole #2

Ingredients:

1 pkg (16 oz) frozen green beans

1 can (10 1/2 oz) cream of mushroom soup

1 tsp cilantro

1 tsp sage

1/2 tsp salt

1/2 tsp pepper

1/4 cup chopped onions

1 small can sliced mushrooms

1 small can French Fried Onions

1/4 cup non-dairy milk

1/2 slivered almonds

nonstick cooking spray

Instructions:

Spray crockpot with nonstick cooking spray.

In bowl combine milk, mushroom soup, cilantro, sage, salt and pepper.

Place frozen green beans, onions, mushrooms, and half of the French fried Onions in crockpot.

Pour mushroom mixture over ingredients in crockpot.

Cook on low for 4 hours.

Be kind, go vegan
Be kind, go vegan | Source

Comments

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    • vespawoolf profile image

      vespawoolf 4 years ago from Peru, South America

      I didn't realize the Campbell soup company created this recipe, but it makes sense! It is the ultimate comfort dish. I'd like to try the second recipe with sage, cilantro and almonds. Thank you!

    • KoffeeKlatch Gals profile image
      Author

      Susan Haze 4 years ago from Sunny Florida

      kashmir56, I'm so glad. Thanks for getting back to me.

    • kashmir56 profile image

      Thomas Silvia 4 years ago from Massachusetts

      I enjoyed it, it was so yummy !!!

    • KoffeeKlatch Gals profile image
      Author

      Susan Haze 4 years ago from Sunny Florida

      kashmir56, it's delicious and easy. Let me know how how you like it.

      Hyphenbird, You can buy vegan cream of mushroom soup. Of course, homemade is always better.

      acaetnna, I hope you enjoy it.

    • acaetnna profile image

      acaetnna 4 years ago from Guildford

      Thank you. I shall certainly be adding this to my collection. Thank you.

    • Hyphenbird profile image

      Brenda Barnes 4 years ago from America-Broken But Still Beautiful

      I fondly remember this dish. I will make it this year. Not all cream of mushroom soups are vegan but I can make my own or find some. Now I cannot wait!

    • kashmir56 profile image

      Thomas Silvia 4 years ago from Massachusetts

      This sounds like a awesome recipe and i will try it ! Well done !

      Vote up and more !!! SHARING !

    • KoffeeKlatch Gals profile image
      Author

      Susan Haze 4 years ago from Sunny Florida

      Mhatter99, thank you. I know I love it.

    • Mhatter99 profile image

      Martin Kloess 4 years ago from San Francisco

      Thank you for sharing (I think). This recipe should come with a warning, WARNING - You may fall in love with this!