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Fruit Filled Tortillas Recipe

Updated on February 13, 2013

Fruit Filled Tortillas

Fruit filled baked tortilla cup
Fruit filled baked tortilla cup | Source
Fruit burrito with chocolate and dulce de leche.
Fruit burrito with chocolate and dulce de leche. | Source

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5 stars from 1 rating of Fruit Filled Tortillas

Quick and Easy Desserts

It's easy and quick to make fruit-filled dessert tortillas. You can use any fruit you prefer, but in-season berries like blueberries, strawberries and raspberries work well. Add a little dulce de leche and chocolate syrup, and dessert is on the table in a flash.

Here are two ways to make fruit-filled dessert tortillas. The first takes a few extra minutes to bake tortilla cups that you fill with fruit, and the second is a tortilla roll-up that does not require baking and can be made very quickly.

Ingredients and Supplies

Fruit filled tortillas, supplies and ingredients.
Fruit filled tortillas, supplies and ingredients. | Source

Ingredients

  • 4 snack-sized white flour tortillas
  • 1/2 pint strawberries, sliced
  • 1/2 pint blueberries
  • 1/2 pint raspberries
  • 2 tablespoons brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup dulce de leche, divided use
  • 1/4 cup chocolate syrup, divided use

Make Baked Tortilla Dessert Cups

Mix brown sugar and cinnamon
Mix brown sugar and cinnamon | Source
Lightly sprinkle sugar and cinnamon mixture on tortilla.
Lightly sprinkle sugar and cinnamon mixture on tortilla. | Source
Fit tortilla into muffin cup
Fit tortilla into muffin cup | Source
Continue fitting tortillas into muffin cups. Bake 10 minutes or until lightly browned and slightly crisp.
Continue fitting tortillas into muffin cups. Bake 10 minutes or until lightly browned and slightly crisp. | Source

Cook Time

Prep time: 20 min
Cook time: 10 min
Ready in: 30 min
Yields: Serves 4

TIP

You can bake the tortilla cups the day before and assemble them when needed. Just wrap tightly in cling film so that the baked cups don't get soggy. When ready to assemble, warm the tortilla cups up for 3-5 minutes in a 350 degree oven.

Make Baked Tortilla Cups

  1. Slice strawberries and toss with blueberries and raspberries. Set aside.
  2. Mix sugar with cinnamon. Set aside.
  3. Wrap 2 tortillas in a damp paper towel and microwave for 10 seconds or just until tortillas are soft and slightly warm.
  4. Take one warm tortilla and sprinkle lightly with sugar and cinnamon mixture. If sugar mixture doesn't stick to tortilla, you can moisten tortilla lightly, or spray with cooking oil spray.
  5. Fit tortilla into muffin tin by making about 2-4 small folds and pressing tortilla into the muffin tin.
  6. Repeat steps 3-5 with remaining tortillas.
  7. Bake 350 degree preheated oven for about 10 minutes or until edges are brown and tortilla cups are crisp.
  8. To assemble dessert: Place tortilla cup on plate. (Note: cup may relax a bit, but that's okay. They will hold their shape, more or less, long enough to be served. Working quickly, place 1 tablespoon dulce de leche in bottom of cup. Drizzle cup inside and out with 1 tablespoon chocolate syrup. Fill cup with berry mixture. Repeat with remaining tortilla cups. Serve immediately.

Make Fruit-Filled Tortilla

Place warm baked tortilla cup on serving plate.
Place warm baked tortilla cup on serving plate. | Source
Fill with 1 tablespoon dulce de leche sauce.
Fill with 1 tablespoon dulce de leche sauce. | Source
Drizzle Midnight Moo or other chocolate syrup, about 1 tablespoon, over tortilla cup.
Drizzle Midnight Moo or other chocolate syrup, about 1 tablespoon, over tortilla cup. | Source
Fill cup with fruit, mixed berries work well.
Fill cup with fruit, mixed berries work well. | Source
Serve warm, plate with additional Midnight Moo if desired. Messy is okay!
Serve warm, plate with additional Midnight Moo if desired. Messy is okay! | Source

Tortilla Rollups

If you're really short on time or don't want to bake tortilla cups, try making a fruit-filled tortilla rollup! These fruity little burritos are packed with flavor and are very easy to make.

Filling Instructions

1. Place one tortilla onto serving plate.

2. Spread about 1 tablespoon of dulce de leche over top of tortilla.

3. (Optional) Microwave tortilla for about 20 seconds, or until the dulce de leche is warm and just starts to bubble. Remove tortilla from microwave oven.

4. Place berry mixture down the center of the tortilla, leaving room all around so that the tortilla can be rolled up, burrito-style.

5. Drizzle about 1 tablespoon of chocolate syrup over fruit.

Fruit Rollup

Place one tortilla on a plate
Place one tortilla on a plate | Source
Spread dulce de leche on top of tortilla
Spread dulce de leche on top of tortilla | Source
Optional: Microwave tortilla with dulce de leche for about 20 seconds, or until dulce de leche is warm and starts to bubble.
Optional: Microwave tortilla with dulce de leche for about 20 seconds, or until dulce de leche is warm and starts to bubble. | Source
Place fruit down the center of the tortilla, leaving room around the edges.
Place fruit down the center of the tortilla, leaving room around the edges. | Source
Drizzle about 1 tablespoon of chocolate syrup over fruit.
Drizzle about 1 tablespoon of chocolate syrup over fruit. | Source

How to Fold a Burrito

  • To roll up your fruit filled tortilla, first fold in the left and right ends of the tortilla, about 1" on each side.
  • Hold the ends so that they stay folded in place, and fold the front flap over the fruit.
  • Roll the tortilla over so that the seam is underneath, holding the burrito together.

To Serve

Slice burrito in half. Serve as-is, or drizzle with additional chocolate sauce or dulce de leche. Or puddle additional sauce on plate and serve.

Fold a Fruit Burrito

Fold left and right ends in about 1 inch.
Fold left and right ends in about 1 inch. | Source
Fold front flap over fruit.
Fold front flap over fruit. | Source
Roll over so that burrito rests seam-side down.
Roll over so that burrito rests seam-side down. | Source
Fruit rollup (burrito) looks like this when properly rolled, and with seam down.
Fruit rollup (burrito) looks like this when properly rolled, and with seam down. | Source
Slice burrito in half. Serve as-is, drizzle with additional chocolate sauce, or puddle sauce on plate.
Slice burrito in half. Serve as-is, drizzle with additional chocolate sauce, or puddle sauce on plate. | Source

Comments

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    • prokidwriter profile imageAUTHOR

      KA Hanna 

      5 years ago from America's Finest City

      Thanks peachpurple! I'm still learning how to use my new camera.

    • peachpurple profile image

      peachy 

      5 years ago from Home Sweet Home

      Good idea! Looks delicious and unique to use fruits. Photos well taken and instructions are well written. Voted up

    • prokidwriter profile imageAUTHOR

      KA Hanna 

      5 years ago from America's Finest City

      Thanks joe-christmas!

    • joe-christmas profile image

      Malek Zarzour 

      5 years ago from Turkey, Istanbul

      very interesting and delicious Tortilla Cups, and very well-written hub as well. voted up and follow.

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