ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

Grilled Shrimp with Cilantro Sauce

Updated on January 9, 2008

Prep/total time 25 min.

1-1/2 cups of fresh cilantro leaves

4 teas. minced gingerroot

2 garlic cloves, peeled

3 tbls. plus 1-1/2 teas. canola oil (or any kind you like)

1-1/2 teas. lemon juice

6 uncooked shell-on jumbo shrimp (1/2 lb.)

peeled and de-veined

1 teas. lemon-pepper seasoning

Directions:

In a small food processor, combine cilantro,gingerroot, and garlic; cover and process until cilantro and garlic are chopped. While processing , gradually add oil and lemon juice in a steady stream until smooth. Transfer to a bowl and set aside.

Coat grill with nonstick cooking spray before starting the grill. Thread shrimp onto two metal or water soaked wooden skewers. sprinkle lemon pepper on them. Grill , uncovered, over medium heat for 5-8 minutes on each side or until shrimp turn pink. Serve with cilantro sauce.

3 shrimp and 3 tbls. sauce = 312 calories

Comments

    0 of 8192 characters used
    Post Comment

    • Journey * profile image

      Nyesha Pagnou MPH 8 years ago from USA

      Hi G-Ma Johnson, I cook shrimp often but never used cilantro with a shrimp dish. Sounds great. I'll give it a try. Thanks.

    • G-Ma Johnson profile image
      Author

      Merle Ann Johnson 10 years ago from NW in the land of the Free

      sure come on over sweetie..Missing you.. G-ma :O)

    • Stacie Naczelnik profile image

      Stacie Naczelnik 10 years ago from Seattle

      This sounds great. Want to make it for me?

    • G-Ma Johnson profile image
      Author

      Merle Ann Johnson 10 years ago from NW in the land of the Free

      MrMarmalade they are simple and very good..in my humble opinion G-Ma :O)

      sminut they are easy to peel and can buy them peeled...try them they are soooo good. :O) G-Ma :O)

    • sminut13 profile image

      sminut13 10 years ago from singapore

      well i'm not a seafood person but i'd def recommend this to my sis. she buys prawns and so on. i would buy. jus tht i don't know how to peel them(sheepish grin)

    • MrMarmalade profile image

      MrMarmalade 10 years ago from Sydney

      Looks good enough to try them

    working

    This website uses cookies

    As a user in the EEA, your approval is needed on a few things. To provide a better website experience, hubpages.com uses cookies (and other similar technologies) and may collect, process, and share personal data. Please choose which areas of our service you consent to our doing so.

    For more information on managing or withdrawing consents and how we handle data, visit our Privacy Policy at: "https://hubpages.com/privacy-policy#gdpr"