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Guyabano Juice

Updated on March 28, 2010

 

Ingredients:

2 cups guyabano 1 c. sugar 10 cups water 1/2 c. Lemon juice

Procedure:

1.     Wash the guyabano and cut in quarter.

2.      Scoop out the pulp with a spoon and remove all the seeds and the hard portions.

3.     Add 2 cups water and strain through a muslin bag or reduce pulp to a puree using a blender.

4.     Add the rest of the water. Mix the Lemon juice and sugar.

5.     Add ice or chill. Serve cold.

 

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    • profile image

      angela 6 years ago

      how many days can i preserve the guyabano fruit.

    • profile image

      jhane 5 years ago

      no procedure ;CC

    • profile image

      raizcalim 5 years ago

      ang dali lng matutunan pala ang pag-gawa nito :)

    • profile image

      ben 4 years ago

      mabuti yan sa katawan ng tao

    • profile image

      Jinga Juice 4 years ago

      Jinga Juice -The delicious health drink with the power of two super foods – WHEATGRASS and GUYABANO.

      We have combined the wonders of wheat grass and the goodness of guyabano in one nutrition-packed refreshment!

      Taken regularly, along with a balanced diet, exercise and rest, My Jinga Juice can greatly enhance overall health and gives the body energy and resistance to diseases.

      myjingajuice@ymail.com

    • profile image

      delia marmita 4 years ago

      how to preserve organi

      guyabano juice

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