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Homemade Bean Soup

Updated on September 5, 2017

Comfort food

This is a great comfort food, you can have anytime of the year. But it sure is great on a cold winter day or fall. Keeps you warm inside and its great with a grill cheese sandwich.

This is what you will need:


  • 16oz Package Northern Beans, Dried
  • 1 package Bacon, Thick Sliced
  • 6 cups Water
  • 2 packages Knorr Vegetable Soup Mix
  • 1 Tube of Pillsbury Biscuits (10-12)


Instructions:


  1. his takes about 6 hours to cook, this won't be something you can eat right away. Preheat your oven to 325, take a baking pan and add your Bacon cook till about 3 quarters done. In your large stock pot add 6 cups of water. Next wash off your your northern beans. Wash clean Add to your water and let cook for about 2 hours Then add your 2 packages of knorr vegetable soup mix.
  2. Take your bacon after cooked and slice in 2 inch pieces, then go ahead and add to your stock pot. Now just let cook for about 5 more hours on med to low heat. After your 6 hour cook on the stove. Take a baking pan and add your biscuits from the tube and cook for about 12-15 minutes, or what it says on the package.


Cook time: 6hours

Prep time: 30 min

Cook time: 10 min

Ready in: 6 hours 10 min

Yields: 6-8

FYI

There are so many recipes you can do with northern beans,you can do salads & dips or serve alone as a side. They are very healthy and possible can help with weight loss and plus this is a comfort food Great for fall and winters, or when every you want.

Nutrition Facts Northern Beans

Nutrition Facts
Serving size: 1 Cup 262g
Calories 299
Calories from Fat9
% Daily Value *
Fat 1 g2%
Saturated fat 0 g
Carbohydrates 55 g18%
Fiber 13 g52%
Protein 19 g38%
Cholesterol 0 mg
Sodium 10 mg
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

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