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Honey & Soy Marinated Chicken Wings

Updated on April 28, 2012

This chicken marinade is a favourite of my boys. They love the sticky chicken, and our cats love the bones. They always goes down well on a hot day when the BBQ is fired up, and it is so simple to make, and the added freshness of coriander (cilantro) gives it another dimension. Once they're cooked, sprinkle more coriander (cilantro) over the chicken and serve while hot. The meat just falls off the bones. They are also great to pack away and eat cold with salads and crusty bread on a picnic in park with family and friends.

Cast your vote for Honey & Soy Marinated Chicken Wings


1.5 kg Chicken Wings

1/3 cup Soy Sauce

1/3 cup Honey

1 tbsp Sesame Oil

2 Cloves of Garlic, crushed

1/4 cup Fresh Coriander (cilantro), chopped


Combine soy, honey, sesame oil, and crushed garlic in a small bowl and stir to combine then add the coriander and mix through.

Place the chicken in a non metallic bowl and pour over the marinade. Now give it a good mix to get the chicken pieces well covered in the marinade.

Cover and refrigerate for 2 hours.

When it comes to cooking the chicken, you can do it in a pre heated oven at 190c or you can cook them over the BBQ flame grill or hot coals.


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      Benjamin Chege 4 years ago

      Great hub InTuneWithCooking. Voted up and beautiful. I love chicken wings a lot and nothing seems better than when they are marinated with honey and soy. I have tried them and I agree with you they are sweet.

    • d.william profile image

      d.william 6 years ago from Somewhere in the south

      Another one i will be trying soon. Thanks for sharing this one also. Now you are the kind of person i would love to have as a neighbor.

    • InTuneWithCooking profile image

      InTuneWithCooking 6 years ago from Australia

      You're welcome desertlab. I hope you enjoy them.

    • desertlab profile image

      desertlab 6 years ago

      Chicken wings are my favorite!!!I'm gonna try this...thanks for sharing.

    • InTuneWithCooking profile image

      InTuneWithCooking 6 years ago from Australia

      I have never tried mayonnaise for marinating, sounds interesting, but I have used it as the 'glue' in place of eggs when making crunchy chicken nuggets. Thanks for stopping by dinkan53

    • dinkan53 profile image

      dinkan53 6 years ago from India

      will try for the next picnic, i usually marinate with mayonnaise, may be the honey and soya combination is going to be great.