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Quick and Easy Mixed Berry Topping Recipe

Updated on February 17, 2013
5 stars from 2 ratings of Mixed Berry Topping

As I bit into my waffles with the usual syrup and butter, I've always wandered if there was something else that I could add in its place. Instead of experimenting with different toppings, I decided to just buy the different varieties of waffles that were available at the stores. After I while, I became bored with the usual and decided that I wanted something quick and healthy to add to my waffles or anything else such as cake, cheesecake, pancakes, etc. I discovered this easy recipe and decided that it was time to share this with others who were having the same problem as I was. Take a look below. It doesnt take long to make and its quite delicious. ENJOY!

Cook Time

Prep time: 5 min
Cook time: 5 min
Ready in: 10 min
Yields: Serves 8, 2 tablespoons each

Ingredients

  • 2 cups mixed berries, frozen
  • 2 tablespoons sugar
  • 1 1/2 teaspoons cornstarch
  1. Toss berries, sugar, and cornstarch into a microwave safe bowl.
  2. Stir the mixture until it is well combined.
  3. Microwave this mixture for about 2.5 mins.
  4. After this check your mixture, if it is not thickened and steaming, microwave for another 2.5 mins.
  5. Let the mixture cool and add to your favorite food. This berry mixture can be added to muffins, pancakes, waffles, angel food cake, a pie, made into a pie for a healthy version of the popular take on dessert, cakes, yogurt, berry shake, fruit salad, and cheesecakes. I hope every enjoys this recipe and tries it immediately. Quick, easy, and fun!
Nutrition Facts
Serving size: 1
Calories 32
Calories from Fat0
% Daily Value *
Fat 0 g
Saturated fat 0 g
Unsaturated fat 0 g
Carbohydrates 8 g3%
Fiber 0 g
Protein 1 g2%
Cholesterol 0 mg
Sodium 0 mg
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Source

EXTRA TIP!

As I've mentioned above many times, you can add this healthy topping to almost anything. Something I forgot to mention is that you can add in a cup of strawberries and blueberries, if you wanted a variety of flavors in the topping that you can add to enjoy your breakfast or dessert!

Comments

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    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @AuFait thanks for liking my simple recipe and it is quite delicious

    • Au fait profile image

      C E Clark 

      5 years ago from North Texas

      This looks so pretty and yummy! Wish I had some right this minute. Voted up, useful, 5 more starts, and will share.

    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @teaches12345 thanks for the positive feedback and I agree that fruit toppings are better than syrup toppings.

    • teaches12345 profile image

      Dianna Mendez 

      5 years ago

      I always prefer fruits as a topping to my pancakes and waffles. I really do not like the sticky syrup or the fattening butter taste. You have my vote on this thought!

    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @derdriu, thanks for the positive feedback and the little bit of information about berries. Your compliment is more than welcome and Im happy you enjoyed my recipe.

    • profile image

      Derdriu 

      5 years ago

      torrilyn, Blackberries, blueberries, raspberries, strawberries: you've convinced me! All but the blueberries grow in the yard. In fact, the strawberries constitute the predominant ground cover.

      In the nearby meadows are (invasive) wineberries. But they look and taste great. Wildlife likes them too. They'll be gone in a couple of years, to be replaced by something else: Blueberries and elderberries would be on my wish lists.

      Respectfully, and with many thanks for sharing, Derdriu

    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @PeggyW im happy you enjoyed my article about this fruit. It is versatile and you can use it the way that you want to. thanks.

    • Peggy W profile image

      Peggy Woods 

      5 years ago from Houston, Texas

      Adding fruit of any kind to one's morning breakfast is always a good idea. Like you stated, this or similar fruit combinations can be used for other times of the day as well. Up and useful votes.

    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @DDE this recipe is quite healthy and i hope you try it soon when your having breakfast or dessert thats needs a new and interesting topping

    • DDE profile image

      Devika Primić 

      5 years ago from Dubrovnik, Croatia

      This recipe looks a healthy treat indeed. Thanks for sharing such great ideas.

    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @kathryn stratford yeah i love fruit on my waffles as well and think that having different ideas for breakfast snacks is very good and will help to keep breakfast time interesting.

    • Kathryn Stratford profile image

      Kathryn 

      5 years ago from Manchester, Connecticut

      I love adding fruit to waffles! I used to make a mango sauce for my waffles years ago, and that was tasty, as well.

      It would certainly taste great on pancakes, too!

      Thanks for sharing this. Sometimes it's the simple little things that make a meal so much tastier (and healthier).

    • torrilynn profile imageAUTHOR

      torrilynn 

      5 years ago

      @always exploring yes it is easy and quick and something that is healthier to try on our favorite breakfast foods and desserts. thanks for your comment

    • always exploring profile image

      Ruby Jean Richert 

      5 years ago from Southern Illinois

      I will definitely try this. It is healthy and a nice change from pancakes and syrup. Thank's for sharing...

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