ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel
  • »
  • Food and Cooking»
  • Dessert Recipes

Mixed Fruit Chutney Recipe | Mixed Fruit Chutney Bengali Style

Updated on December 8, 2013
M K Paul profile image

She loves Food,She Loves to eat and Loves to share her recipes also...Mostly Indian recipes...Welcome to Mousumi's Kitchen....

Mixed Fruit Chutney is basically a Bengali Desert. All Bengali Moms are expert to make this dish (Chutney). I never tasted Chutney tastier than what my mother cooked for me. I am simply fond of my mother’s recipe. Many a times, I tried to prepare the dish under the guidance of mom, but always found something lacking. Of late I have also gathered expertise in preparing this particular dish. I am going to share the recipe, which I learnt from my mom.

I use Panch phoran ( five types seeds) which consists of Nigella seed, cumin seed, fenugreek,black mustard seed and fennel seed in equal amounts. Panch phoron is specially used by Bengali's in India. It helps to add a different flavor in your dish.

The preparation is easy and takes a little time. It is said that the dish is equally healthy and help in digestion.

Mixed Fruit Chutney
Mixed Fruit Chutney

Mixed Fruit Chutney

3 stars from 6 ratings of Mixed Fruit Chutney

Cook Time

Prep time: 10 min
Cook time: 20 min
Ready in: 30 min
Yields: 4-5


  • 2 Cup Tomato, Cut in Cubes
  • 1/4 tbsp Panch Phoron Seed
  • 2 tbsp Cashew
  • 1 tbsp raisins, Socked
  • 1/2 Orange, Cut into Cubes
  • 1/2 cup pomegranate
  • 1/2 cup Aamsatto, Cut into cubes
  • Oil, as per need
  • 1/2 tbsp salt
  • 5-6 tbsp Sugar
  1. Heat the oil in a pan for 1/2 minute. Add the panch phoran seeds.
  2. Add the tomatoes and salt and mix well. Cover the pan on low flame for sometimes.
  3. Check whether the tomatoes go soft, then add the aamsatto.Cook for sometime.
  4. Add sugar.Stir it well.
  5. Add water and cover the pan.Cook for more 6-7 mins.
  6. Add raisins,cashew,orange and pomegranate.Cook for 3-4 mins
  7. Cool it for sometime and refrigerate it.Serve it ...

Health Facts:

From the name, one can understand there are lots of nutritions are included in this dish.One can add more fruits (than I mentioned above) to increase the health factors.You can add Honey in place of Sugar.But best taste comes from Sugar.So I suggest to mixed both of them to maintain the taste and health facts.

© 2013 M K Paul


    0 of 8192 characters used
    Post Comment

    • profile image

      ss 3 years ago

      Awasome receipe.

    • M K Paul profile image

      M K Paul 4 years ago from India

      Thanks Vellur

    • Vellur profile image

      Nithya Venkat 4 years ago from Dubai

      This is a great chutney recipe. Will try this out. Thanks for sharing.