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Orange and Tomato Soup

Updated on April 28, 2016

Soups are many varieties. Chicken, vegetables, corn, fruits, etc. Soups are made from the juice, which item we chooses.

3 stars from 2 ratings of Orange and Tomato Soup

Cook Time

Prep time: 20 min
Cook time: 8 min
Ready in: 28 min
Yields: Serves 6 Persons

Ingredients

  • 2 Tablespoon Butter
  • 2 Potato, Peeled and Chopped
  • 2 Onion, Sliced
  • 2 Orange, Juice and Skin
  • 7 Tomato, Skin Removed and Sliced
  • 1 Tablespoon Tomato Paste
  • Few Curry Leaves
  • 1 Pinch Rosemerry Leaves, Dried
  • 2 Teaspoon Salt
  • 1/4 Teaspoon Pepper Powder
  • 1 1/2 Cup Chicken Stock
  • 2 Tablespoon Cheddar Cheese, Grated
  1. Melt the butter in a cooker. Add potato and onion and saute for few minutes.
  2. Remove the cooker from the stove, and add all the ingredients except cheese.
  3. Close the cooker and heat high flame. Then cook low flame for 8 minutes.
  4. Remove the cooker from the stove, and allow to cool.
  5. Open the cooker and remove curry leaves from it. Stir the mixture very well and drain it.
  6. Pour the soup in a pan, and cook medium heat. Spread the cheese and serve it.

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    • Success Full 1 profile image

      Success Full 1 3 years ago

      I have to try this soup! Do you actually put oranges in the soup or is it called Orange and Tomato Soup because of the color? Thank you for sharing!

    • VVanNess profile image

      Victoria Van Ness 3 years ago from Prescott Valley

      This sounds really yummy! Thank you for sharing it!

    • VVanNess profile image

      Victoria Van Ness 3 years ago from Prescott Valley

      Now that I've finally read it, the soup looks delicious, but the recipe doesn't make any sense. Why do you have 21 tablespoons in your recipe? I'm sure there's an easier measurement. Next, where's the orange? Orange flavoring? Real orange? Where is it? Finally, how do you drain the soup and then pour it in a bowl?

    • Haseena Firdousia profile image
      Author

      Haseena 3 years ago from India

      Hi VVanNess. Thanks for your feedback. It's actually 2 Tablesspoons of Cheese and the Orange can be replaced by sweet lemon.

    • Success Full 1 profile image

      Success Full 1 3 years ago

      Thank You!

    • VVanNess profile image

      Victoria Van Ness 3 years ago from Prescott Valley

      Ah! Much clearer now. lol Thanks! Did you want us to grind up the orange peel for this recipe? You said juice and skin.

    • Haseena Firdousia profile image
      Author

      Haseena 3 years ago from India

      Yes. Orange with peel.

    • d.william profile image

      d.william 3 years ago from Somewhere in the south

      Another wonderful sounding recipe that i will be trying soon. Thanks for sharing. You always seem to have the most unusual and delicious recipes!

    • Haseena Firdousia profile image
      Author

      Haseena 13 months ago from India

      Glad you enjoyed the recipe, d.william.

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