Recipe Index: Vespa Woolf's Favorites
Vespa Woolf's Recipe Index
A 7-year-old girl in pigtails and a sweat-soaked sundress, I lingered in the shade of our old oak tree. Stains from the neighbor's cherry tree dotted our sidewalk and perfectly good fruit was going to waste. Too young to cook, I wondered what to do? And then I had an epiphany—I’d make cherry wine!
Of course, I'd never really tasted wine. But I could imagine the crimson liquid sparkling in my parents' glasses as they toasted my success. I'd sell my famous liquor to the neighbors and relatives. I'd be rich. I'd be the talk of the town.
Knowing nothing of sterilization, I chose containers of doubtful cleanness to bottle my concoction. I corked them and waited, shaking the bottles daily for several weeks. When my patience ran its course I tasted the cloudy, unappetizing liquid. Bitter and biting, it was cherry vinegar at the very best. I spat it on the ground, repulsed.
My journey with food had begun. I eagerly cooked for the family as soon as I was old enough to stir a pot. As a grown-up I started to work with food, cooking under some of the best chefs I know.
I am the kind of person who hangs out in the produce section, thumping and sniffing in search of the perfect mango or melon. My background in food eventually led to food writing. The rest is history.
We hope this index makes it easy for you to zero in on a recipe you'd like to duplicate in your own kitchen. You'll find plenty of photos and step-by-step instructions. Let’s start with my favorite—dessert!
Desserts/Candies
Do you have a sweet tooth? Even if you indulge infrequently due to health concerns, there's always the time and place for a decadent dessert: a cake bake-off, perfect cupcakes for a baby shower or homemade chocolates for that special anniversary gift.
- Homemade Butter Caramels with Pink Sea Salt Recipe
- Dark Chocolate Bark with Caramelized Nuts & Pink Salt Recipe
- Chewy Blondies With Chocolate Chips & Salted Caramel
- Blackberry & Lemon Mini Bundt Cakes
- Moist Chocolate Cake With Cream Cheese Frosting & Cherry Ganache Filling Recipe
- Moist Chocolate Cupcakes With Buttercream Frosting
- Creamy Mango Cheesecake Recipe
- Vanilla Panna Cotta
- Exotic Wild Berry Sauce
- Frosted Sugar Cookies & Easy Decorating Tips
- Quick & Easy Mug Brownies
- Yellow Cupcakes With Chocolate Fudge Frosting
- Carrot Cake Frosting Recipes
- 20 Apple Recipes: What To Do With So Many Apples?
- How to Make Powdered Sugar
High Altitude Dessert Recipes
Ice Cream
I scream, you scream~we all scream for ice cream! Nothing cools us off faster on a mid-summer's day. Try an old standby like ice cream sandwiches or something new and unique like horchata ice cream. Either way, your family will thank you.
- Horchata Ice Cream With Bananas & Salted Caramel Sauce
- Decadent Mocha Almond Sundaes
- Chocolate Peanut Butter Waffle Cones
- How to Make Fried Ice Cream with Sopapillas & Pear-Honey Sauce
- Fudgy Ice Cream Sandwich Recipe
Appetizers/Snacks
Looking for Super Bowl appetizers? Or comfort food for that lazy Saturday afternoon? Sample these satisfying snacks.
- The Best Homemade Mexican Salsa Recipe
- Authentic Pico de Gallo (Fresh Salsa) Recipe
- Mexican Guacamole Recipe
- Smoky & Creamy Baba Ganoush
- Chewy Whole Grain Pita Bread Recipe
- Healthy Mexican Recipe: Easy Grilled Tostadas
Mexican-Style Recipes
From mole to guacamole, nothing satisfies like that south-of-the-border flavor. Learn to make homemade corn tortillas from dried corn and lime or throw together a quick batch of fresh salsa. The choice is yours!
- Sweet and Smoky Mexican Mole
- The Best Chili con Carne Recipe
- The Best Homemade Mexican Salsa Recipe
- Authentic Pico de Gallo (Fresh Salsa) Recipe
- The Best Mexican Guacamole Recipe
- Homemade Corn Tortillas from Dried Corn & Lime
- Healthy Mexican Recipe: Easy Grilled Tostadas
- Smoky Steak Fajitas
Main Dish
Are you craving Asian take-out or a plate overflowing wth homemade spaghetti? You'll find an assortment of main dishes for special occasions and everyday dining.
- Savory Oven-Baked Pot Roast Recipe
- Osso Buco: The Elegant Alternative to Pot Roast
- Easy Cheesy Calzone Recipe
- Best Homemade Spaghetti Sauce Recipe Made With Fresh or Canned Tomatoes
- Fresh Basil Pesto: Peruvian & American Pesto Recipes
- Fluffy Gluten-Free Chicken and Dumplings Recipe
- Spicy Szechuan Dan Dan Noodles Recipe
- Succulent Oven-Baked BBQ Ribs
- XXX Gourmet Macaroni and Cheese
- Easy Chicken Salad
Main Dish Soups
Whether you choose comforting tomato soup or exotic mulligatawny, these soups will warm you up and fill your belly on frigid winter nights.
- Hearty Chicken Tortilla Soup Recipe
- Sultry Mulligatawny or Spicy Lentil Soup
- Thick & Creamy Tomato Soup From Fresh or Canned Tomatoes
Sides
Nothing complements your main course like a tasty side dish. Try a pile of Crispy Homemade Fries, some healthy Tabouli salad or a bowl of Creamy Mashed Potatoes.
- Three Italian Side Dishes: Meatballs, Chicken Cacciatore & Eggplant Parmesan
- How to Make Crispy Homemade French Fries
- How to Fry Sweet Potato Fries
- Tabouli, the Gluten-Free Super Salad
- Smoky & Creamy Baba Ganoush
- XXX Gourmet Macaroni and Cheese
- 10 Easy Steps for the Creamiest Mashed Potatoes
- Authentic Peruvian Aji Sauce Recipe
- Top BBQ Sauces: 5 Recipes by Region
Homemade Breads
Learn about the artisanal pleasure of kneading dough. Your mouth will water as the fragrance of baking bread fills your home. Throw together a quick batch of blueberry-lemon scones for the gang at work.
- How to Make Perfect Homemade English Muffins
- Overnight Egg Bagels with Blueberry Cream Cheese
- Chewy Whole Grain Pita Bread Recipe
- Nutty Whole Grain Naan Bread
- Heavenly Blueberry-Lemon Scones
Breakfast
Are you looking for the perfect pancake for Sunday brunch? Or a healthy breakfast like Swiss Muesli or Granola for the work week? Either way, you'll find it here. Check out my German grandfather's special recipe for Cinnamon Buns.
- Cracker Barrel-Style Pancakes
- Easy Recipe for Moist Banana Bread
- How to Make Perfect Homemade English Muffins
- Soft & Gooey Maple-Oat Cinnamon Buns
- Deluxe Cinnamon Toast
- Mini Bacon & Spinach Breakfast Soufflés
- Overnight Egg Bagels with Blueberry Cream Cheese
- Bircher Swiss Muesli
- Quick & Easy Applesauce
- Quick & Easy Breakfast Panini
- Heavenly Blueberry-Lemon Scones
- Quick & Easy Granola (lemonkerdz)
- How to Make Smoothies Without Yogurt
- Best Homemade Protein Shake Recipe
- Quick & Easy Breakfast Parfaits
- Italian Potato Frittata
- How to Make Homemade Yogurt
- Four Oatmeal Recipes for Breakfast
Beverages
What's the secret to the best limeade? Can you drink fresh milk? Read these articles to learn the answers.
- How to Make Perfect Limeade
- Tangy Mango Lemonade
- Pasteurizing Milk at Home: The Quick & Easy Way (lemonkerdz)
- Chicha Morada: Peruvian Purple Corn Drink That Fights Inflammation
- Frothy Pisco Sour Recipe
- How Do You Make the Best Margaritas?
- How to Make a Latte or Cappuccino
Ingredient & Cooking Information
So you want to overhaul Grandma's salmon croquet recipe but aren't sure how? Do you have a hankering for Asian-Mexican fusion cuisine but don't have a clue where to start? Learn how to create your own recipes in the following series of articles.
- Copyright a Recipe? How to Properly Attribute Recipes
- Get Inspired to Create Your Own Recipes
- How to Create Your Own Recipes
- How to Choose Healthy & Tasty Cooking Oils
- 15 Ways to Prevent Food Poisoning
- Andean Pink Salt of the Sacred Valley
- Purple Corn or Maiz Morado: Health Benefits
- Sacha Inchi: Source of Vegetarian Omega 3's and More
- How to Lose Belly Fat, Thigh Fat, Hip Fat
- How to Lose Belly Fat- Test for Dr. Abravanel's Body Type Diet
- Weight Loss Plan For Men--Dr. Abravanel's Body Type Diet
- Dr. Abravanel's Weight Loss Plan: Thyroid Body Types
- Body Types Diet-Adrenal Body Types
- Body Types Diet-Gonadal Body Type
- Body Types Diet-Pituitary Body Type
- How to Cope With Anxiety Through Diet
- What´s So Great About Hemp Oil? 4 Reasons to Try Hemp Oil
Restaurant Reviews
If you're planning a trip to Peru then you've come to the right place! Learn where to dine in Cusco and Machu Picchu for breakfast, lunch and dinner.
- Best Upscale Dining in Cusco: Review of Cicciolina Restaurant
- Restaurant Review: Try Granja Heidi in Cusco, Peru for lunch
- Restaurants in Cusco: The Best Bakeries (lemonkerdz)
- Best Restaurant near Machu Picchu: Review of the Indio Feliz Restaurant
Last But Not Least...
Related
Comments
Candies are my favorites apart from a few more things you mentioned above. You have created a nice compilation.
i love that scezhuan noodles, must read your hub
Wow... Thanks for sharing this yummy hub.
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Thank you for your comment and vote habee!
I love all the details and imagery in your intro! Sounds like you have some great recipes here, too. Voted up!
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Thanks smine27!
OH wow. I never knew you had such a great collection of tantalizing food articles. Just Awesome!
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Thanks for coming by Kaili Bisson.
I have just bookmarked this page so I can easily find your wonderful recipes when I am looking for something different...thank you!
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Thanks KoffeeKlatch Gals!
What a plethora of recipes. I can wait to start trying them. Up and awesome.
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Melinda Longoria, thank you so much for taking the time to read and comment!
This is definitely one of the best hubs that I have ever encountered! Oh my goodness, can you see my mouth watering!? Clicking on my bookmark button right now! I will be back for more. ;-) Great hub!
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Jo_Goldsmith11, thank you for your kind words! I do work part time as a pastry chef, but would have to take the next step to dedicate myself completely. I hope you make it rich soon! : )
You have made me so hungry by reading your hub! You have listed many delicious things here. Have you ever considered becoming a chef?
When ever I make it rich, I will have to hire you to make all these wonderful dishes! sooo yummyyyy :-) Awesome, useful, interesting..Up she goes.
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Thanks, CraftototheCore!
This is such a creative and awesome Hub! What a wonderful idea.
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Thelma Alberts, I'm glad you bookmarked this recipe index. Enjoy and have a nice week!
Oh, my! You are making me hungry in the middle of the night. You are one of my "cook books" now. This recipe index is a great idea. Thanks for sharing. Have a lovely day!
Now, I am hungry! lol
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Rebeccamealey, I would love to publish a cookbook! There's just not enough time in the day. : ) Thanks for paying me a visit.
This was a good idea. You should author a cookbook. You have some very nice looking work. You always make me hungry!
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Moonlake, thank you for coming by.
I always like all your food recipes they all look so good. Voted up and shared.
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FlourishAnyway, I'm glad you enjoyed taking a peek at my recipes! Thank you for the follow and comment!
Oh my do these photos tantalize! I am so hungry now! I will definitely be following you!
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Nicole S, thanks for coming by.
Yum! Everything here looks so good! Now i'm hungry.
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nifwlseirff, thanks for your kind words. I appreciate the comment!
A fantastic collection - thanks for putting them clearly on one page - much easier than sorting through the unordered profile!
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Insightful Tiger, I'm glad you enjoyed the index and used it to find the sugar cookies recipe. Enjoy and thanks for the pin!
NICE! What a great collection of recipes. I can't wait to try the cookies; I'm definitely going to be pinning this for future use. Thank you!
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Phdast7, thank you for dropping by! I'm glad you enjoyed this index and found the baba ganoush recipe. It's both delicious and healthy. Your stuffed peppers give me an idea for dinner, too. : )
What a terrific Hub. So many great recipes, the pictures are wonderful and all the work you did to index them and put them at our fingertips. My family loves Baba Ganoush, so I think I will add that to tonight's stuffed peppers for dinner. Your efforts are greatly appreciated. :)
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suzettenaples, thank you for your kind words! I actually got the idea from thephoenixlives. He recommended indexing Hubs for increasing Google traffic. I don't know if it helped or not, but it is nice to see all the recipes in one place. : ) I appreciate your comment and hope you enjoy a relaxing weekend.
I love this hub and what a great idea! I never thought of indexing hubs together like this. I am amazed at the hub recipes you have! They all sound delicious and it is great to have them all in one place. Brilliant!
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Rebeccamealey, thank you for the kind words! I do enjoy food and everything that goes with it. I appreciate your comment.
Vespa Woolf, you are definitely one talented chef. Thanks for organizing these delicious desserts and appetizers for us.
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MargaritaEden, thank you for your kind words. I do enjoy cooking and it's nice to have everything in one place. : )
I always knew you are an amazing cook! But this hub for sure highlights it! Great job!
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Kathryn Stratford, thank you for coming by. I hope you enjoy the recipes!
Great! You are one of my cookbooks now! I love how you put all of these links together. When I'm in the mood for something, I can do a quick browse and find something good!
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EZ Swim Fitness, Thanks so much for your kind comment. I appreciate the visit!
Delightful! I am so glad I found you. The panna recipes are hardly ever heralded but I love them! Excellent!
- AUTHOR
DDE, I'm glad you like the index! Thanks for your support.
Wow! Incredible presentation of such a wonderful idea and looks so delicious!
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beingwell, I'm glad you enjoyed this index. It's nice to see all the recipes in one place and handy for reference. Thank you for coming by and for the share. : )
OMG! You really made me drool! I wanna' try that yummy spaghetti! I loove tomato-based sauces. Upped and shared this one, by the way. hihihi...
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Pstraubie, thanks so much for the angels.: ) I'm glad you enjoyed this cookbook. It was fun to put together and I hope it can be of use to others. Thanks for the comment and pin!
O my...I got dizzy viewing all of the choices. thank you for sharing this carefully organized cookbook. I am bookmarking it of course and pinning. thanks a bunch. The story of how you got here was a great introduction to this article too.
Sending Angels to you and yours this evening :) ps
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Sgbrown, I'm glad you enjoyed browsing this index. It's fun to have all my recipes in one place and categorized so readers can find them quickly and easily. Thanks for the vote and share!
This is wonderful! I love the way you consolidated all your recipes into this one hub and made it so interesting at the same time! I noticed some recipes in here that I had missed. Good reason for this hub, huh! Voted this up and sharing! :)
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TToombs, thanks so much for the comment and share! It is fun to see all the recipes in one place. So much food and so little time! : )
I *love* this list! I just had dinner but this made me HUNGRY! Sharing this! :)
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Lisa, I'm glad you enjoyed the index. It's also search-engine friendly. Thanks for your kind words and I appreciate the comment and share!
What a fabulous way to consolidate your recipes in one hub. I love the way you can scroll and see all the recipes and go through each one. Clever idea and very well done. Big thumbs up and shared! Happy New Year!---Lisa
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Thank you, Jackie Lynnley! I appreciate your support.
All your recipes sound and look so good. Enjoyed your cute story, thanks! Happy New Year!
- AUTHOR
Thank you, KoffeeKlatchGals! That would be an amazing accomplishment. : )
Hurry up and publish that cookbook. You have the most awesome recipes.
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Thanks, AudreyHowitt, for paying me a visit!
Oh you are a foodie! My mouth is watering as I look through these--
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Prairieprincess, I do hope you have the chance to try the Mexican food. It's one of our favorites! Thank you for commenting.
This is gorgeous! I would love to try some of those Mexican food recipes. They look simply delicious. Nice work!
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Alocsin, I was also concerned about that. Most of the titles are worded somewhat differently if you notice. I got the index idea from yours...I hope Google likes it, as well. : ) Thanks a lot for the vote and comment.
This is a great way to find your recipes. Although I'm wondering how you were able to use titles as is without getting the duplicate flag. When I tried to list my titles this way in my indexes, HP wouldn't allow me because it considered them duplicates. So I had to reword my titles. Voting this Up and Interesting.
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Au fait, I'm glad you enjoyed the index and hope it comes in handy for you. It's a nice way to keep track of my favorites. Thank you again for all your support!
Gorgeous photos that make everything look so tempting! Your idea of an index is great and bookmarking this hub will get a person access to so many of your yummy recipes. They all look so good it's hard to decide which ones to try first . . . voted up, UA and will share.
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We're originally from the KS/MO area. It's nice that you're planning to return to your roots. There's also a culinary institute in Michigan. Maybe you could learn more about the tea room and take it to those who are interested, kind of like a tea caterer. You could offer high tea or tea posies for special occasions. Just an idea, but where there's a will, there's a way. I'm sure there are plenty of people who would appreciate a fancy tea party!
BTW, I looked online and there are some tea rooms in Michigan. My grandmother took me to one in a little town in Missouri where we had high tea. It was so much fun!
Vespa-thanks for your thorough response and encouragement. I'm about 5 hours drive from Charleston and it happens to be the city my nephew will be moving near when he graduates from high school here.
I did see the movie Julie and Julia and am in agreement with you-it was so inspirational I had to watch it over again just to relish the moments of triumph Julie had with her dinner parties and meals, such as conquering the duck. I don't have that much determination, that is to get through J.C's entire book in a year. I picked the book up at the bookstore thinking I might buy it and was turned off. I like a cookbook with lots of colorful photographs. I think I am a visual and kinesthetic learner. BTW-you mentioned you were originally from the Midwest? Which state? I'm originally from Michigan.
I'd love to have a tea room, but I doubt that Michigan would be the place for that business and its where I'm headed once J is on his way to college. My grandkids live there and I'm missing out on being with them.
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Suzzycue, you sound like my husband. : ) Maybe you're right. Now I'm really considering it! Thanks so much.
You have already wrote your cookbook. It is all right here. Beautiful mouth watering pictures to make people want to cook your recipes, and an index that shows them where they are. An internet cookbook E-book is already made bundle it up and send it to Kindle as an ebook and good luck . This is a great project. This is hands on information. WOW. Do something daring today!
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Denise Handlon, I'm flattered that you enjoyed this hub. Yes, of course I would be happy if you imitated the layout for your own index. I've read that Google likes indexes, too, so maybe it will eventually draw more traffic. You do have some beautiful food hubs, including restaurant reviews, that I've really enjoyed.
I haven't studied to be a professional chef, but I've had some amazing opportunities and worked with food. If you're interested in food writing, a food blog might be just the thing. It requires photography, cooking and writing skills for starters. A tea room sounds like an incredible idea! It would be a financial risk, but the popularity of tea is rising in the U.S. I don't know much about tea rooms, but you can purchase books about starting your own tea room.
I definitely think you would enjoy culinary classes and they would lead you to other opportunities. I don't know how far you live from Charleston, but there's a great culinary institute there. Or you could start with some cooking classes in your area. Have you seen the movie Julie & Julia? It tells the story of Julia Child's career in food and is very inspirational. She started taking culinary classes in her 40's! And we know how successful she was. There are so many opportunities in the food industry, but a love and passion for food is so important to find success. Thank you for your meaningful comment and I wish you success in your endeavors! I hope you share your decision with us.
THANK YOU! This awesome hub is not just useful as an index to your specific recipes, but inspiring. It seems the longer I am writing on HP the more recipe hubs I've written. I've actually considered starting a separate account for just food and food related articles, but this hub appears to be a problem solver. I like the layout. Would you mind if I 'borrowed' your idea and categorized my recipes in the same way?
I was so thrilled to read that you have studied with famous cooks/chefs. I have been struggling with trying to find out where I fit in with being a grown up in this world and making a living. (I'm burned out from my current career). As time has passed these last two months, I've realized that I love food, not just to eat, but to create something good and to nurture those I love.
Second, I love to take photos of food, ha ha. I drive my family crazy when all they want to do is eat and I'm still standing there with my camera yelling, "hands off!".
Third I love tea and have fantasized about having a tea room, but realize how financially risky it is right now, not to mention that I have no experience in the food industry or retail.
And yet, I feel a strong urge to take culinary classes. Any suggestions? BTW-rated up/A/U/I Thanks!
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Btrbell, thanks for reading and sharing!
What a fun hub! I can just picture that little girl you were! Thank you for all these amazing recipes! up+ and sharing!
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Ishwaryaa, thank you for the kind words! You always write such meaningful things in your comments. It would be fun to open a restaurant, although a lot of work. Thanks so much for the share, votes and pin!
A helpful hub packed with all of your tasty recipes, drool-worthy photos and sweet childhood memories. I will check out more of your recipe hubs. You are indeed an amazing cook and you created wonderful gourmet dishes. You ought to open a restaurant-chain of your own and create a huge success story. Way to go!
Thanks for SHARING. Useful & Awesome. Voted up, pinned & shared
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Specialk, I'm glad you enjoyed this recipe index. I hope to see you back again. Thanks!
Oh wow! I knew I should have waited to read this hub when I had more time! There are so many recipes that I want to learn from your hub and right now I am busy. I'll definitely come back to read the recipes! Thanks for sharing!
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Maralexa, thanks so much for your kind words! A cookbook does sound like a lot of fun. : )
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Tattuwurn, I'm glad you find this index useful! It is nice to have the recipes organized in categories and I hope you find what you need. Thanks for the votes and share!
This is one of the best hubs I have seen. It is laid out beautifully and thoughtfully. Stunning photos. I agree with others, you should publish a cookbook. Definitely sharing and voted up, up, up.
The holidays are nearing, and I think this hub is very timely. Now I can look for possible new holiday fares for the table aside from the traditional, regular faves. Thanks for presenting this hub. Voted up, useful and shared. :)
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Peggy W, I can't believe I thought I could make cherry wine! You never know what's going through the mind of a 7-year-old girl. Maybe the heat got to my brain. : ) Thanks for coming by!
I can see that I have already clicked on many of your super recipes, but have more to go to read them all. How nice that you have them all arranged in one hub for easy access. I got a kick out of reading about your early cooking adventure with the cherries. Obviously you have greatly improved since that first experiment! Haha! Up, useful and sharing.
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Jools99, I'm so glad you enjoyed the blondies! They're one of our recent favorites. Yes, I like having an index of my recipes now so nothing gets lost in the shuffle. I really appreciate all your support.
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Carol, as always thanks for all your support! I feel so much more organized with my recipe index. I appreciate the kind words and votes. : )
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DeborahNeyens, thanks so much for the comment and pin.
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GlimmerTwinFan, thanks so much for your supportive and kind words. Who knows, someday maybe I'll take a risk and compile a cookbook. It could be a fun project. : ) I'm so glad you enjoyed the guacamole. With good avocados, it's hard to go wrong!
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Hi Suzie HQ, my HP friend! As always, I appreciate your meaningful comment. Your enthusiam keeps me going. Thanks so much for the votes, share and pin!
How great, all in one place - bookmarked, pinned etc. Great idea, no more taking ages to type in things one by one. By the way, I made your blondies last weekend - OMG.....they were gorgeous!
This is quite a collection of yummy recipes..Love the blondies and others. Will bookmark this for future needs. Great photos...best ever. Voted UP+++
What a great resource! I'm pinning this.
Seriously - when is your cookbook coming out. This is a great idea with awesome recipes! I made your guacamole last week. Pinned and shared. Voted up too!
Hi Vespa,
What a brilliant idea!! How cool to have all my vespa recipe's in an easy index - love this idea!! So many mouth watering delights, you never fail to come up with gorgeous ideas for all occasions, congrats on a great hub, love your intro story of you and cherry wine!!
Such an eloquent writer, look forward to more stories!!
VU, everything else, shared and pinned!!
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FullofLoveSites, I'm glad you found this index useful. It's kind of like the table of contents to a cookbook...so hard to find recipes without one. Thank you for coming by!
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LetitiaFT, lol! It's nice to hear from you.
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lemonkerdz, I'll have to throw the ice cream containers in the freezer then! Yes, seeing them all in one place makes me feel much more organized. Thank you for your comment.
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You're welcome, Mhatter!
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