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Roast Beef Dinner All In One Pan

Updated on October 15, 2014

Whole Roast Dinner in One Pot

5 stars from 1 rating of Roast Beef With Potatoes and Carrots

Complete Roast Beef Dinner

I love to make this meal for Sunday dinners because I put it in the oven before I go to church and when I come home, it's all done.

Roast Beef with Roast Potatoes and Carrots

Previous to cooking
Previous to cooking | Source
On the table
On the table | Source

Roast Beef Meal in 3 1/2 hours

Prep time: 30 min
Cook time: 2 hours 30 min
Ready in: 3 hours
Yields: Serve 6 people 8oz. of beef

Ingredients

  • 3 1/2 to 4 lbs. Rump Roast
  • 4 or 5 Potatoes, Peeled and cut in chunks
  • 4 or 5 Carrots, Peeled and cut in chunks
  • 4 cloves Garlic, Peeled and cut in half
  • to taste Salt and fresh ground black pepper
  • 2 tablespoons grated Pecorino Romano cheese
  • 3 tablespoons Extra Virgin Olive OIl

Easy Roast Dinner

  1. Cut deep slits in the roast and place half a garlic clove in each slit. Place in the roasting pan on a wire rack.
  2. Place the potatoes and carrots around the roast and salt and pepper everything to taste. Sprinkle the grating cheese on the roast.
  3. Drizzle the olive oil all over the meal and put about half a cup on water in the bottom of the pan and cover. Put it in the oven and then turn the oven on to 325 degrees.
  4. Don't base till about an hour then baste every half hour. This takes about 3 1/2 hours total. If the roast feel very soft then take it out of the oven and let it sit about 10 minutes before slicing the roast. Serve on favorite platter and Enjoy!

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    • Rachel L Alba profile image
      Author

      Rachel L Alba 18 months ago from Every Day Cooking and Baking

      Hi aesta1, Thank you for visiting my hubs and for the comment, I appreciate it all.

      Blessings to you.

    • aesta1 profile image

      Mary Norton 18 months ago from Ontario, Canada

      I tried this before but I need to cut the vegetables the right size so it gets cooked. Next time, I will just follow your recipe.

    • Rachel L Alba profile image
      Author

      Rachel L Alba 2 years ago from Every Day Cooking and Baking

      LOL That was cute.

    • Risa Stewart profile image

      Marisa K. Rouse 2 years ago from North Carolina

      I never thought of it that way lol Another good tip and another slap to my forehead!

    • Rachel L Alba profile image
      Author

      Rachel L Alba 2 years ago from Every Day Cooking and Baking

      Thanks Risa, I love dinners that are all in one pan. Less washing. lol

      Blessings to you.

    • Risa Stewart profile image

      Marisa K. Rouse 2 years ago from North Carolina

      I need to avoid reading your recipes when I'm hungry! I would love some of this right now!