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Simple Magic Apple Pie and Other Great Amish Recipes

Updated on July 3, 2011
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This is a simple quick recipe from our Wooden Spoon Sampler Amish cookbook.

Magic Apple Pie

1 egg

3/4 c. sugar

1/2 c. flour

1 t. baking powder

pinch of salt

1 medium tart apple, peeled and diced

1/2 c. rasins

Beat egg; add sugar, flour, baking powder and salt. Stir in apples and raisins. Spread into a greased pie plate. Bake at 350 degrees for 25-30 minutes or until golden brown and a toothpick inserted near the center comes out clean. Serve with whipped topping or ice cream if desired.

Wooden Spoon Wedding Sampler Cookbook

Amish weddings are intimate once-in-a-life time events. When it comes to wedding meals the Amish know how to put on a spread. For a traditional Amish wedding, though, it’s the place where the bride and groom and their four witnesses eat two meals-dinner and supper. These tables are carefully arranged and decorated by the bride.

In the Wooden Spoon Wedding Sampler, Miriam Miller an Amish bride from Holmes County Ohio, shares her entire wedding spread along with many personal memories of their wedding day. You’re invited to enjoy the recipes for her wedding chicken (page 40), dressing (page 37) and all the other fixings of a typical Amish wedding main course. Then for dessert you can pick between apple pie (page 80), peanut butter pie (page 81), date pudding (page 165), or jelly roll (page 101). Here’s your invitation to the food at an Amish wedding.

The Wooden Spoon Sampler includes a wide variety of recipes served in traditional Amish weddings.

246 pages 5-1/2 x 8-1/2 spiral bound

Table of Contents
• Beverages
• Breads, Rolls & Cereals
• Salads & Salad Dressings
• Meats & Main Dishes
• Soups & Vegetables
• Pies
• Cakes, Cookies, & Frostings
• Desserts & Puddings
• Candies & Snacks
• Canning & Freezing
• Miscellaneous

You may have met Miriam Miller for the first time when she was a single 17-year-old Amish girl who had a dream of compiling her own cookbook-The Wooden Spoon. Now in its eighth printing, The Wooden Spoon has become a favorite among people who enjoy Amish cooking all over the United States. The Wooden Spoon is also listed on our Cottage Craft Works site.

Cottage Craft Works at http://www.cottagecraftworks.com offers 20 other Amish cookbooks, including Gluten Free Cooking, and Healthy Choices.

Gluten-Free Amish Cookbook

From Keepers at Home Magazine readers

Gluten-Free Cooking is the first book in our Keepers at Home Cookbook series. Features 121 gluten free recipes from Keepers at Home readers who want to help others in this special food lifestyle. With Keepers at Home Gluten-Free Cooking, making gluten-free food scrumptious joy instead of a burden necessary survival.

These gluten-free recipes are shared by people who know the challenges of going gluten-free. They know the adjustments, and the trial and error involved in converting a recipe. They hope to make your gluten-free lifestyle easier and tastier.


Recent studies and experiments in the gluten-free field are turning out more and more satisfactory results, to the point now where many non-gluten-free people are shocked to find the desserts they are sampling do not have a single trace of wheat flour in them! Special gums and combination's of various gluten-free flours have turned baking (and eating!) into a scrumptious joy, instead of a burden necessary for survival.


Whether you are new to the field of gluten-free baking (and eating) or a veteran, you will find this cookbook a helpful tool and reliable guide in your kitchen-and a winner in the dining room!
In addition to helping you get started with a gluten-free lifestyle, the Gluten-Free Cookbook provides an abundance of recipes to make gluten-free flour mixes, breads, muffins, biscuits, breakfast, main dishes, cakes, cupcakes, cookies, and deserts.

119 pages 5-1/2 x 8-1/2 spiral bound

Table of Contents

• Gluten-Free Getting Started
• Gluten-Free Flour Mixes
• Gluten-Free Yeast Breads
• Gluten-Free Muffins
• Gluten-Free Biscuits
• Gluten-Free Breakfast
• Gluten-Free Main Dishes
• Gluten-Free Cakes and Cupcakes
• Gluten-Free Cookies
• Gluten-Free Desserts
• Gluten-Free Miscellaneous


Healthy Choices Cookbook

A Cookbook with recipes using no sugar, no white flour, and no artificial anything.

A Cookbook for people who want wholesome, nutritious food, from the kitchens of Keepers at Home readers.

Are you looking for a common sense approach to a healthier lifestyle? Keepers at Home readers have compiled Healthy Choices Cookbook to help you provide nutritious food for your family and friends. The recipes in Health Choices are sugar-free, use no white flour, and don’t ask for artificial ingredients. In the long run, no one maintains vibrant, growing health on radiant, fumigated, pasteurized, homogenized, chemical-laden, and nutritionally dead food. Living cells require living foods.

While it’s sometimes hard to decide the exact place where dead food stops and healthful food starts, and certain foods “don’t agree” with some people as they do with others, Healthy Choices with its 1,903 recipes offers a wide range of traditional and modern recipes that help you protect, maintain, and encourage the good health God gives you and your loved ones. Take the first step toward better health-start with healthy food choices.

The cookbook also includes sections on hits and tips for soaps & cleaners, home remedies, and gardening solutions.

About Keepers at Home Magazine- Started in 1993, Keepers at Home had a mission to encourage mothers in their God-given calling of being mothers and homemakers. Over 16,000 and growing readers across the world are blessed and encouraged with homemaking articles, recipes, gardening, topics, homemade creations, and spiritual nourishment, all written by the readers and editors. You can actually subscribe to Keepers at Home Magazine at Cottage Craft Works, the subscription information is located under our Home Goods - Faith | Hope | Family | Inspiration,


454 pages 7 x 10 spiral bound

Table of Contents

• Beverages
• Breakfast
• Breads
• Sourdough
• Salads & Dressings
• Cooking with Herbs
• Meats
• Meat Substitutes
• Casseroles
• Side Dishes
• Soups
• Pizza & Sandwiches
• Dairy
• Lacto-Fermented
• Cakes
• Cookies
• Pies
• Desserts
• Dips. Spreads, & Salsa
• Campfire Cooking
• Canning
• Dry Seasoning Mixes
• Soaps & Cleaners
• Home Remedies
• Gardening Solutions


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    • renee21 profile image

      renee21 

      5 years ago

      Great hub!

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